Taqueria Y Antojitos Akechi
Last inspected: Dec 8, 2025
82
Score
Taqueria Y Antojitos Akechi, located at 6223 Bellaire Blvd in Houston, TX, had a low-risk inspection on December 8, 2025, with a score of 82. This inspection identified four minor violations, including issues with a temperature measuring device, holding temperatures for time/temperature controlled for safety (TCS) food, and the accessibility of a hand-washing sink. The facility's inspection history shows a pattern of mostly low-risk outcomes across eight scored inspections.
8
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Dec 8, 2025
Routine Inspection (001)
4 minor violations. 2 corrected on site.
82
Nov 3, 2025
Routine
No violations found.
100
Apr 11, 2025
Reinspection (002)
No violations found.
100
Apr 10, 2025
Routine Inspection (001)
7 minor violations. 2 corrected on site.
70
Jan 24, 2025
Routine Inspection (001)
7 minor violations. 1 corrected on site.
70
Apr 19, 2024
Reinspection (002)
No violations found.
100
Apr 17, 2024
Reinspection (002)
3 minor violations.
86
Apr 15, 2024
Routine Inspection (001)
15 minor violations.
47
Violations — Dec 8, 2025 Inspection
Temperature measuring device, food. no temperature measuring device provided to assure attainment / maintenance of proper internal / holding refrigerated temperature of time/temperature controlled for safety (tcs) food.
20-21.04(i)
Time/temperature controlled for safety (tcs) food. except when time is used as a public health control as specified in section 20-21.02(a)(02) of this code, time/temperature controlled for safety (tcs) food shall be kept at an internal temperature of 41°f (05°c) or below or at a temperature of 135°f (57°c) or above during display and service, except that roasts cooked to a temperature and for a time specified in table 20-21.04-3 of this code or reheated as specified in table 20-21.04-01 of this code may be held for service at a temperature of 130°f (54°c) or above
20-21.05(a)
Hand-washing sink installation. hand-washing sink not accessible to employees at all times.
(corrected on site)
20-21.19(a)
Openings. outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and installed air curtains to control flying insects / other means.
(corrected on site)
20-21.21(b)
Substantial (Critical)
Serious (Major)
General (Minor)
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