Tacos Del Julio
Last inspected: Jan 3, 2026
70
Score
Tacos Del Julio, located at 7515 Westheimer Rd in Houston, TX, underwent a moderate risk inspection on January 3, 2026. This inspection identified seven minor violations, including issues with cross-contamination, improper temperature control for time/temperature controlled for safety foods, and food containers stored less than six inches from the floor. Across five scored inspections, Tacos Del Julio has historically had mostly low-risk findings.
5
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Jan 3, 2026
Routine Inspection (001)
7 minor violations. 1 corrected on site.
70
Jun 13, 2025
Routine Inspection (001)
No violations found.
100
Dec 26, 2024
Routine Inspection (001)
6 minor violations.
74
Sep 4, 2024
Routine Inspection (001)
4 minor violations.
82
Feb 2, 2024
Routine Inspection (001)
5 minor violations.
78
Violations — Jan 3, 2026 Inspection
Cross contamination. except as specified in subitem c of this item, food not protected from cross contamination by separating raw animal foods during storage, preparation, holding and display from: raw ready to eat foods including other raw animal food such as fish for sushi or molluscan shellfish or other raw ready to eat food such as vegetables; cooked ready to eat foods. frozen, commercially processed and packaged raw animal food may be stored or displayed with or above frozen, commercially processed and packaged, ready to eat food.
20-21.02(b)(01)
General. the internal temperature of time/temperature controlled for safety (tcs) food not maintained at 41°f (05°c) or below or 135°f (57°c) or above at all times, except as otherwise provided in this article or unless a packaged product is so labeled as exempted and approved by the appropriate state or federal health authority.
(corrected on site)
20-21.02(a)(01)
General. container of food not stored a minimum of 6 inches above the floor.
20-21.03(a)(02)
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Hand-washing signage. sign / icon / poster that notifies food employees to wash their hands not provided at all hand-washing sinks used by food employees / not clearly visible to food employees.
20-21.19(g)
Hand-washing sink supplies. supply of hand-cleansing liquid / powder / bar soap not available at each hand-washing sink or group of two adjacent hand-washing sinks.
20-21.19(c)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Substantial (Critical)
Serious (Major)
General (Minor)
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