Swamp Kingz

2310 Highway 6 Hwy S, Houston, TX 77077
American
Last inspected: Oct 14, 2025
78
Score
Low Risk

Swamp Kingz, located at 2310 Highway 6 Hwy S in Houston, TX, underwent a low-risk inspection on 2025-10-14. This inspection identified five minor violations, including issues with refrigerated storage date marking, cleaning frequency for certain equipment, and hand-washing sink accessibility. Across five scored inspections, the facility has historically maintained a low-risk status.

5
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Oct 14, 2025
Complaint (003)
5 minor violations.
78
Jul 11, 2025
Routine Inspection (001)
7 minor violations. 2 corrected on site.
70
Dec 5, 2024
Routine Inspection (001)
4 minor violations. 1 corrected on site.
82
Mar 26, 2024
Reinspection (002)
3 minor violations. 1 corrected on site.
86
Mar 22, 2024
Routine Inspection (001)
13 minor violations. 3 corrected on site.
52
Violations — Oct 14, 2025 Inspection
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”.
20-21.03(b)(10)b
Cleaning frequency. dry cleaning. surfaces of utensils and equipment contacting food that is not time/temperature controlled for safety (tcs) food not cleaned in equipment such as ice bins, beverage dispensing nozzles, enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment at a frequency specified by the manufacturer; or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. this subsection does not apply when dry cleaning methods are used as specified in subitems a and b of this item.
20-21.11(a)(08)c[04]
Hand-washing sink installation. hand-washing sink not accessible to employees at all times.
20-21.19(a)
Hand-washing sink supplies. supply of hand-cleansing liquid / powder / bar soap not available at each hand-washing sink or group of two adjacent hand-washing sinks.
20-21.19(c)
Openings. openings to the outside not effectively protected against the entrance of rodents.
20-21.21(b)
Substantial (Critical)
Serious (Major)
General (Minor)