Supermercado Latino
Last inspected: Oct 10, 2025
67
Score
Supermercado Latino, located at 6345 Windswept in Houston, TX, had a moderate-risk inspection on October 10, 2025, with a score of 67. This inspection identified eight minor violations, including issues with bulk food storage, container placement, and the condition of multi-use equipment. Across its eight recorded inspections, Supermercado Latino has primarily maintained a low-risk status.
8
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
Oct 10, 2025
Routine Inspection (001)
8 minor violations.
67
Feb 27, 2025
Routine
No violations found.
100
Feb 25, 2025
Reinspection (002)
5 minor violations. 1 corrected on site.
78
Feb 24, 2025
Reinspection (002)
5 minor violations.
78
Feb 23, 2025
Reinspection (002)
17 minor violations. 7 corrected on site.
43
Dec 23, 2024
Reinspection (002)
20 minor violations. 8 corrected on site.
37
Sep 17, 2024
Routine Inspection (001)
21 minor violations. 5 corrected on site.
35
Mar 14, 2024
Routine Inspection (001)
6 minor violations.
74
Violations — Oct 10, 2025 Inspection
General. bulk food removed from original container not stored in a container identifying the food by common name.
20-21.03(a)(06)
General. container of food not stored a minimum of 6 inches above the floor.
20-21.03(a)(02)
Materials; general. multi-use equipment and utensils not designed, constructed and repaired with safe materials, including finishing materials / not corrosion-resistant and nonabsorbent / not smooth, easily cleanable and durable under conditions of normal use.
20-21.10(a)
Using chemicals for sanitization. when using chemicals for sanitization, a test kit or other device that accurately measures the concentration of the solution in parts per million or milligrams per liter not provided and used.
20-21.12(g)
Backflow. an air gap between the water supply inlet and the flood level rim of the plumbing fixture / equipment / or nonfood equipment not at least twice the diameter of the water supply inlet and may not be less than 25 mm (1 inch). a backflow or backsiphonage prevention device installed on a water supply system shall meet american society of sanitary engineering (asse) standards for construction, installation, maintenance, inspection, and testing for that specific application and type of device. a backflow prevention device shall be located so that it can be serviced and maintained. a hose shall not be attached to a faucet unless a backflow prevention device is installed.
20-21.17(c)
Hand-washing sink supplies. hand-washing sink or group of adjacent hand-washing sinks not provided with individual, disposable towels / a continuous towel system that supplies the user with a clean towel / a hand-drying device providing heated air or a hand-drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.
20-21.19(c)
Construction. walls, including nonsupporting partitions / wall coverings / ceilings, of walk-in refrigerating units / food preparation areas / food storage areas / food display areas / equipment-washing areas / utensil-washing areas not light-colored / smooth / nonabsorbent / easily cleanable except for ceilings over areas used only for beverage preparation and/or service. concrete or pumice blocks used for interior wall construction in these locations shall be finished and sealed to provide an easily cleanable surface except in dry storage areas.
20-21.23(b)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not kept clean.
20-21.23(a)
Substantial (Critical)
Serious (Major)
General (Minor)
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