Star Pizzeria
Last inspected: Nov 4, 2025
64
Score
Star Pizzeria, located at 10001 W Bellfort Ave in Houston, TX, underwent a moderate-risk inspection on November 4, 2025. This inspection identified nine minor violations, including issues with customer notification of inspection reports, proper date marking of refrigerated ready-to-eat foods, and food storage height. Across five recorded inspections, Star Pizzeria has consistently received medium-risk classifications.
5
Inspections
0
Critical latest
0
Major latest
9
Minor latest
Inspection History
Nov 4, 2025
Routine Inspection (001)
9 minor violations.
64
Mar 6, 2025
Reinspection (002)
9 minor violations.
64
Jan 9, 2025
Routine Inspection (001)
9 minor violations. 1 corrected on site.
64
Aug 15, 2024
Routine Inspection (001)
7 minor violations.
70
Jan 20, 2024
Routine Inspection (001)
6 minor violations. 1 corrected on site.
74
Violations — Nov 4, 2025 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”.
20-21.03(b)(10)b
General. container of food not stored a minimum of 6 inches above the floor.
20-21.03(a)(02)
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not kept clean.
20-21.23(a)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Special ventilation. filters not cleaned at sufficient frequency to prevent accumulation.
20-21.25(b)(03)
Food establishment failed to maintain on premises a certificate of completion of the food handler course for each food employee.
20-53(g)
Signs clearly stating that smoking is prohibited within not conspicuously posted at every entrance to a public place.
21-244(b)
Substantial (Critical)
Serious (Major)
General (Minor)
Nearby Restaurants