Speedster 200
Last inspected: Oct 4, 2025
78
Score
The Speedster 200, located at 1210 E Crosstimbers St in Houston, TX, underwent a low-risk inspection on October 4, 2025, with a score of 78. This inspection identified five minor violations, including issues with cross-contamination prevention, improper date marking of ready-to-eat foods, and the absence of a temperature measuring device for refrigerated foods. Historical inspection data for Speedster 200 shows a consistent pattern of low-risk outcomes across three recorded inspections.
3
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Oct 4, 2025
Routine Inspection (001)
5 minor violations. 3 corrected on site.
78
Feb 28, 2025
Routine
1 minor violation.
95
Jan 31, 2025
Routine
14 minor violations. 2 corrected on site.
50
Violations — Oct 4, 2025 Inspection
Cross contamination. except as specified in subitem c of this item, food not protected from cross contamination by separating raw animal foods during storage, preparation, holding and display from: raw ready to eat foods including other raw animal food such as fish for sushi or molluscan shellfish or other raw ready to eat food such as vegetables; cooked ready to eat foods. frozen, commercially processed and packaged raw animal food may be stored or displayed with or above frozen, commercially processed and packaged, ready to eat food.
(corrected on site)
20-21.02(b)(01)
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”.
(corrected on site)
20-21.03(b)(10)b
Temperature measuring device, food. no temperature measuring device provided to assure attainment / maintenance of proper internal / holding refrigerated temperature of time/temperature controlled for safety (tcs) food.
20-21.04(i)
Insect control devices, design and installation. devices used to trap insects by adherence may not be installed above exposed food / clean equipment / utensils / linens and unwrapped single-service articles.
(corrected on site)
20-21.21(c)(02)
Food establishment failed to maintain on premises a certificate of completion of the food handler course for each food employee.
20-53(g)
Substantial (Critical)
Serious (Major)
General (Minor)
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