Shipley Donut
Last inspected: Feb 1, 2026
70
Score
The most recent inspection for Shipley Donut, located at 4410 W Fuqua in Houston, TX, was conducted on February 1, 2026, and resulted in a moderate risk score of 70. This inspection identified seven minor violations, including issues with plumbing fixture installation, cleaning frequency for nonfood-contact surfaces, and the proper use and storage of wiping cloths. Shipley Donut has a history of mostly low-risk inspections across its three recorded evaluations.
3
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Feb 1, 2026
Routine Inspection (001)
7 minor violations.
70
Jan 30, 2025
Routine Inspection (001)
2 minor violations.
90
Oct 1, 2024
Routine Inspection (001)
5 minor violations. 1 corrected on site.
78
Violations — Feb 1, 2026 Inspection
Plumbing fixture installation. plumbing fixtures, including compartment type utensil-and-food sinks, hand-washing sinks and mop or utility sinks, not installed to preclude splashes from running down mounting surfaces behind and adjacent to the fixture. acceptable installation methods include a liquid tight seal between fixture and mounting surface, insertion into a precut counter, table or cabinet with a perimeter seal or any other effective method. all materials used shall be safe, smooth, impervious and easily cleanable.
20-21.10(m)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Wiping cloths. moist cloths used for wiping food spills on kitchenware and food-contact surfaces of equipment not clean / not rinsed frequently in one of the sanitizing solutions permitted in section 20-21.12(e)(02) through (06) of this code / used for no other purpose. these cloths shall be stored in the sanitizing solution between uses.
20-21.11(c)(02)
Controlling pests, generally. effective measures intended to eliminate the presence of rodents, flies, cockroaches, and other insects on the premises not utilized.
20-21.21(a)
Openings. outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and installed air curtains to control flying insects / other means.
20-21.21(b)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.
20-21.23(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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