Shipley Do-Nuts

6115 Telephone, Houston, TX 77087
Café / Breakfast
Last inspected: Oct 19, 2025
67
Score
Medium Risk

The Shipley Do-Nuts located at 6115 Telephone in Houston, TX, had a moderate-risk inspection on 2025-10-19. This inspection identified eight minor violations, including issues with plumbing fixture installation, the provision of sanitization test kits, and hand-washing sink supplies. Historically, this facility has maintained a pattern of medium-risk scores across its six recorded inspections.

6
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
Oct 19, 2025
Reinspection (002)
8 minor violations.
67
Jun 1, 2025
Reinspection (002)
13 minor violations. 4 corrected on site.
52
Aug 11, 2024
Routine
No violations found.
100
Aug 8, 2024
Complaint (003)
9 minor violations. 2 corrected on site.
64
Apr 29, 2024
Routine Inspection (001)
9 minor violations. 3 corrected on site.
64
Dec 26, 2023
Reinspection (002)
6 minor violations. 1 corrected on site.
74
Violations — Oct 19, 2025 Inspection
Plumbing fixture installation. plumbing fixtures, including compartment type utensil-and-food sinks, hand-washing sinks and mop or utility sinks, not installed to preclude splashes from running down mounting surfaces behind and adjacent to the fixture. acceptable installation methods include a liquid tight seal between fixture and mounting surface, insertion into a precut counter, table or cabinet with a perimeter seal or any other effective method. all materials used shall be safe, smooth, impervious and easily cleanable.
20-21.10(m)
Using chemicals for sanitization. when using chemicals for sanitization, a test kit or other device that accurately measures the concentration of the solution in parts per million or milligrams per liter not provided and used.
20-21.12(g)
Hand-washing sink supplies. hand-washing sink or group of adjacent hand-washing sinks not provided with individual, disposable towels / a continuous towel system that supplies the user with a clean towel / a hand-drying device providing heated air or a hand-drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.
20-21.19(c)
Containers. containers stored outside the establishment / dumpsters / compactors / compactor systems / receptacles / waste handling units for refuse / recyclables / and returnables not provided with tight-fitting lids / doors / covers, not kept covered when not in actual use. in containers designed with drains, drain plugs shall be in place at all times, except during cleaning.
20-21.20(a)(03)
Storage. storage rooms for refuse / garbage / recyclables and returnables, not constructed of easily cleanable / nonabsorbent / washable materials not kept clean / not insect-proof and rodent-proof / not large enough to store the garbage and refuse containers that accumulate.
20-21.20(b)(02)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be maintained in good repair.
20-21.22(a)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.
20-21.23(a)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Substantial (Critical)
Serious (Major)
General (Minor)