Sasaki Japanese Restaurant
Last inspected: Feb 13, 2026
82
Score
Sasaki Japanese Restaurant, located at 8979 Westheimer Rd in Houston, TX, underwent a low-risk inspection on February 13, 2026, with a score of 82. This inspection identified four minor violations, including issues with cooking time/temperature for TCS foods, consumer advisory, equipment materials, and hand-washing signage. Sasaki Japanese Restaurant has a history of mostly low-risk inspections across its five recorded evaluations.
5
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Feb 13, 2026
Routine Inspection (001)
4 minor violations.
82
May 17, 2025
Routine Inspection (001)
4 minor violations. 1 corrected on site.
82
Aug 20, 2024
Routine
2 minor violations.
90
Aug 15, 2024
Routine
8 minor violations.
67
Jul 4, 2024
Routine Inspection (001)
11 minor violations. 2 corrected on site.
58
Violations — Feb 13, 2026 Inspection
Cooking time/temperature controlled for safety (tcs) foods. consumer advisory (reminder). when animal food such as beef / eggs / fish / lamb / milk / pork / poultry / shellfish are served or sold raw / undercooked / without otherwise being processed to eliminate pathogens either in ready to eat form or as an ingredient in another ready to eat food (except as specified in items (03) and (08) of this subsection) not including an asterisking of the animal-derived foods that require disclosure in a menu or other listing to a footnote that states written information regarding the safety of these items is available upon request / consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk for foodborne illness / consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk for foodborne illness, especially if certain medical conditions are present.
20-21.04(c)(07)
Materials; general. multi-use equipment and utensils not designed, constructed and repaired with safe materials, including finishing materials / not corrosion-resistant and nonabsorbent / not smooth, easily cleanable and durable under conditions of normal use.
20-21.10(a)
Hand-washing signage. sign / icon / poster that notifies food employees to wash their hands not provided at all hand-washing sinks used by food employees / not clearly visible to food employees.
20-21.19(g)
Hand-washing sink installation. hand-washing sink not accessible to employees at all times.
20-21.19(a)
Substantial (Critical)
Serious (Major)
General (Minor)
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