Roostar Vietnamese Grill
Last inspected: Dec 16, 2025
74
Score
Roostar Vietnamese Grill, located at 1411 Gessner in Houston, TX, underwent a moderate risk inspection on December 16, 2025. This inspection resulted in a score of 74 and identified six minor violations, including issues with time without temperature control procedures and the storage of single-service articles. Across five recorded inspections, Roostar Vietnamese Grill has primarily had low-risk classifications.
5
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Dec 16, 2025
Routine Inspection (001)
6 minor violations. 2 corrected on site.
74
May 13, 2025
Complaint (003)
6 minor violations. 1 corrected on site.
74
Mar 31, 2025
Routine Inspection (001)
5 minor violations. 2 corrected on site.
78
Sep 3, 2024
Routine Inspection (001)
3 minor violations.
86
Jan 26, 2024
Routine Inspection (001)
2 minor violations. 1 corrected on site.
90
Violations — Dec 16, 2025 Inspection
General. when time without temperature control is used as the public health control up to a maximum of four hours: food was not marked or otherwise identified to indicate the time that is four hours past the point in time when the food was removed from temperature control.
(corrected on site)
20-21.02(a)(02)b[02]
General. time without temperature control. except as specified under subitem d of this item, when time without temperature control is used as the public health control for a working supply of time/temperature controlled for safety (tcs) food before cooking, or for ready to eat time/temperature controlled for safety (tcs) food that is displayed or held for service written procedures not prepared in advance, maintained in the food establishment / not made available to the regulatory authority upon request. these written procedures shall specify methods of compliance with subitems b[01]-[03] or c[01]-[05] of this item; and methods of compliance with section 20-21.03(b)(02) of this code for food that is prepared, cooked, and refrigerated before time is used as a public health control.
20-21.02(a)(02)a
Single-service articles. single-service and single-use articles not stored at least six inches (15 cm) above the floor on dollies / pallets / racks / skids designed as specified under section 20-21.03(a)2b of this code / not kept in closed cartons that protect them from contamination, except for automatic fire protection sprinkler heads that may be required by law.
(corrected on site)
20-21.14(c)(01)
Controlling pests, generally. the presence of insects, rodents, and other pests shall be controlled to eliminate their presence within the physical facility and its contents and on the contiguous land or property under the control of the permit holder by routinely inspecting the premises for the evidence of pests.\r\n
20-21.21(a)(02)
Covering material installation. wall and ceiling covering materials not attached and sealed so as to be easily cleanable.
20-21.23(h)
Use of materials, container prohibitions, poisonous or toxic material containers. tracking powder pesticide used in a food establishment. a nontoxic tracking powder such as talcum or flour, if used, may not contaminate food, equipment, utensils, linens, or single-service and single-use articles.
20-21.27(d)(04)
Substantial (Critical)
Serious (Major)
General (Minor)
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