Rising Roll Gourment
Last inspected: Sep 2, 2025
70
Score
Rising Roll Gourmet, located at 12140 Greenspoint Dr, Houston, TX, underwent a moderate risk inspection on 2025-09-02. This inspection identified seven minor violations, including issues with refrigerated storage date marking, equipment maintenance, and toilet fixture cleanliness. The facility has a history of mostly low-risk inspections across its six recorded evaluations.
6
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Sep 2, 2025
Routine Inspection (001)
7 minor violations. 2 corrected on site.
70
Mar 6, 2025
Routine Inspection (001)
2 minor violations. 2 corrected on site.
90
Dec 16, 2024
Reinspection (002)
5 minor violations. 1 corrected on site.
78
Sep 10, 2024
Reinspection (002)
11 minor violations. 2 corrected on site.
58
Apr 29, 2024
Routine Inspection (001)
12 minor violations. 2 corrected on site.
55
Dec 11, 2023
Reinspection (002)
No violations found.
100
Violations — Sep 2, 2025 Inspection
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”.
(corrected on site)
20-21.03(b)(10)b
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Toilet fixtures. toilet fixture not kept clean / not in good repair.
20-21.18(d)
Hand-washing sink installation. hand-washing sink used for purpose other than hand-washing as specified in section 20-21.08(b) of this code.
(corrected on site)
20-21.19(a)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Special ventilation. filters not cleaned at sufficient frequency to prevent accumulation.
20-21.25(b)(03)
General. food establishment and all parts of the property used in connection with operations of the establishment not kept free of litter and items that are unnecessary to the operation or maintenance of the establishment, such as equipment that is nonfunctional or no longer in use.
20-21.28(a)(01)
Substantial (Critical)
Serious (Major)
General (Minor)
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