Quality Inn & Suites-Westchase
Last inspected: Oct 24, 2025
82
Score
The Quality Inn & Suites-Westchase, located at 2930 W Sam Houston Pkwy S in Houston, TX, underwent a low-risk inspection on October 24, 2025, with a score of 82. This inspection identified four minor violations, including issues with customer notification of inspection reports, manual rinsing procedures, and hand-washing sink supplies. Across four recorded inspections, the facility has primarily received low-risk ratings.
4
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Oct 24, 2025
Routine Inspection (001)
4 minor violations.
82
Mar 25, 2025
Routine Inspection (001)
2 minor violations.
90
Sep 12, 2024
Routine Inspection (001)
3 minor violations.
86
Jan 4, 2024
Reinspection (002)
No violations found.
100
Violations — Oct 24, 2025 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
Manual rinsing. washed utensils and equipment not rinsed so that abrasives are removed and cleaning chemicals are removed or diluted through the use of water or detergent sanitizer solution by using one of the following procedures: use of a distinct, separate water rinse after washing and before sanitizing when using a three-compartment sink or alternative manual utensil-washing equipment equivalent to a three-compartment sink as specified in tfer 228.107(b)(03); or a three-step washing, rinsing, and sanitizing procedure in a mechanical equipment washing system for cip equipment / use of a detergent-sanitizer as specified under section 20-21.12(h) of this code if using an alternative manual utensil-washing equipment that is approved for use with a detergent-sanitizer as specified in tfer 228.107(b)(03) or a mechanical equipment washing system for cip equipment / use of a nondistinct water rinse that is integrated in the hot water sanitization immersion step of a two-compartment sink operation / when using a dishwashing machine that does not recycle the sanitizing solution as specified in subitem e of this item or alternative manual utensil-washing equipment such as sprayers, use of a nondistinct water rinse that is integrated in the application of the sanitizing solution and washed immediately after each application / when using a dishwashing machine that recycles the sanitizing solution for use in the next wash cycle, use of a nondistinct water rinse that is integrated in the application of the sanitizing solution.
20-21.12(d)(03)
Hand-washing sink supplies. hand-washing sink or group of adjacent hand-washing sinks not provided with individual, disposable towels / a continuous towel system that supplies the user with a clean towel / a hand-drying device providing heated air or a hand-drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.
20-21.19(c)
Hand-washing sink maintenance. hand-washing sink / soap dispenser / hand-drying device/ related fixtures not kept clean / not in good repair.
20-21.19(d)
Substantial (Critical)
Serious (Major)
General (Minor)
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