Pupuseria Maribel

11322 Fondren, Houston, TX 77035
Mexican / Latin
Last inspected: Sep 5, 2025
64
Score
Medium Risk

Pupuseria Maribel, located at 11322 Fondren in Houston, TX, underwent a moderate risk inspection on 2025-09-05. This inspection identified nine minor violations, including issues with refrigerated storage and date marking of ready-to-eat foods, plumbing fixture installation, and cleaning frequency for certain equipment. Historically, Pupuseria Maribel has maintained a pattern of mostly low-risk inspections across its four recorded evaluations.

4
Inspections
0
Critical latest
0
Major latest
9
Minor latest
Inspection History
Sep 5, 2025
Routine Inspection (001)
9 minor violations. 2 corrected on site.
64
Oct 29, 2024
Reinspection (002)
2 minor violations.
90
Sep 25, 2024
Routine
No violations found.
100
Sep 23, 2024
Routine Inspection (001)
10 minor violations. 5 corrected on site.
61
Violations — Sep 5, 2025 Inspection
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”.
20-21.03(b)(10)b
Plumbing fixture installation. plumbing fixtures, including compartment type utensil-and-food sinks, hand-washing sinks and mop or utility sinks, not installed to preclude splashes from running down mounting surfaces behind and adjacent to the fixture. acceptable installation methods include a liquid tight seal between fixture and mounting surface, insertion into a precut counter, table or cabinet with a perimeter seal or any other effective method. all materials used shall be safe, smooth, impervious and easily cleanable.
20-21.10(m)
Cleaning frequency. dry cleaning. surfaces of utensils and equipment contacting food that is not time/temperature controlled for safety (tcs) food not cleaned in equipment such as ice bins, beverage dispensing nozzles, enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment at a frequency specified by the manufacturer; or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. this subsection does not apply when dry cleaning methods are used as specified in subitems a and b of this item. (corrected on site)
20-21.11(a)(08)c[04]
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Hand-washing sink installation. hand-washing sink used for purpose other than hand-washing as specified in section 20-21.08(b) of this code. (corrected on site)
20-21.19(a)
Containers. in containers designed with drains, drain plugs not in place at all times, except during cleaning.
20-21.20(a)(03)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.
20-21.23(a)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Signs clearly stating that smoking is prohibited within not conspicuously posted at every entrance to a public place.
21-244(b)
Substantial (Critical)
Serious (Major)
General (Minor)