Pro-Vision High School and Gymnatorium
Last inspected: Aug 14, 2025
74
Score
Pro-Vision High School And Gymnatorium, located at 4590 Wilmington St, Houston, TX, underwent a moderate risk inspection on August 14, 2025. This inspection resulted in a score of 74 and identified six minor violations, including issues with sanitization testing and equipment maintenance. The facility has a history of mostly low-risk inspections across its four on-record evaluations.
4
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Aug 14, 2025
Routine Inspection (001)
6 minor violations. 2 corrected on site.
74
Dec 12, 2024
Routine Inspection (001)
1 minor violation.
95
Apr 18, 2024
Routine Inspection (001)
No violations found.
100
Feb 8, 2024
Routine Inspection (001)
No violations found.
100
Violations — Aug 14, 2025 Inspection
Using chemicals for sanitization. when using chemicals for sanitization, a test kit or other device that accurately measures the concentration of the solution in parts per million or milligrams per liter not provided and used.
20-21.12(g)
Applicability of article; compliance; penalty for violation; variances, etc. operating a food service / processing establishment not conforming to requirements of article ii.
20-19(b)
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Water under pressure. hot water is less 100°f (38°c). minimum acceptable temperature is 110°f (43°c) except as specified in section 20-21.12(d)(02) and 20-21.19(b) of this code. hot water generation and distribution systems shall be sufficient to meet the peak hot water demand throughout the food establishment.
(corrected on site)
20-21.15(c)
Hand-washing sink faucets. hand-washing sink not equipped to provide water at a temperature of at least 100°f (38°c) through a mixing valve or combination faucet. hand-washing sinks in facilities providing custodial care for preschool age children that are used only by the children may provide only cold running water.
(corrected on site)
20-21.19(b)
General. food establishment and all parts of the property used in connection with operations of the establishment not kept free of litter and items that are unnecessary to the operation or maintenance of the establishment, such as equipment that is nonfunctional or no longer in use.
20-21.28(a)(01)
Substantial (Critical)
Serious (Major)
General (Minor)
Nearby Restaurants