Popeyes
Last inspected: Mar 21, 2025
78
Score
The Popeyes located at 2613 Almeda Genoa in Houston, TX, had a low-risk inspection on March 21, 2025, with a score of 78. This inspection identified five minor violations, including issues with refrigerated storage thermometers, the use of shipping containers for storage, and backflow prevention. Across two scored inspections, Popeyes has maintained a pattern of low-risk outcomes.
2
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Mar 21, 2025
Routine Inspection (001)
5 minor violations. 2 corrected on site.
78
Sep 12, 2024
Routine Inspection (001)
6 minor violations. 2 corrected on site.
74
Violations — Mar 21, 2025 Inspection
Refrigerated storage. refrigeration facilities. each mechanically refrigerated facility storing time/temperature controlled for safety (tcs) food shall be provided with numerically scaled indicating thermometer, accurate to 3°f if scaled in fahrenheit only. . recording thermometers, accurate to 3°f if scaled in fahrenheit only, may be used in lieu of indicating thermometers. thermometers that are scaled in celsius or dually scaled in celsius and fahrenheit shall be designed to be easily readable and accurate to ±(1.05°c) in the intended range of use.
(corrected on site)
20-21.03(b)(01)
General. using shipping containers / milk / produce crates as storage racks / support shelves.
20-21.03(a)(02)c
Backflow. an air gap between the water supply inlet and the flood level rim of the plumbing fixture / equipment / or nonfood equipment not at least twice the diameter of the water supply inlet and may not be less than 25 mm (1 inch). a backflow or backsiphonage prevention device installed on a water supply system shall meet american society of sanitary engineering (asse) standards for construction, installation, maintenance, inspection, and testing for that specific application and type of device. a backflow prevention device shall be located so that it can be serviced and maintained. a hose shall not be attached to a faucet unless a backflow prevention device is installed.
20-21.17(c)
Food establishment failed to maintain on premises a certificate of completion of the food handler course for each food employee.
20-53(g)
\"no smoking\" signs or the international \"no smoking\" symbol not clearly and conspicuously posted in a public place where smoking is prohibited
(corrected on site)
21-244(a)
Substantial (Critical)
Serious (Major)
General (Minor)
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