Pei Wei

8200 Main St, Houston, TX 77025

Asian / Fusion

Last inspected: Mar 31, 2026

100

Score

Low Risk

The health department has logged three inspections at Pei Wei, the earliest from 2025. Inspectors last stopped by on Mar 31, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

The picture has improved over the last few visits: recent inspections have averaged around zero violations, down from roughly four violations earlier in the record.

The city-wide average for Houston sits at 88, putting Pei Wei on the better side of that line. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 31, 2026

Routine Inspection (001)

No violations found.

100

Jul 29, 2025

Reinspection (002)

4 minor violations.

View 4 violations

8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.

20-20(c)

Using chemicals for sanitization. when using chemicals for sanitization, a test kit or other device that accurately measures the concentration of the solution in parts per million or milligrams per liter not provided and used.

20-21.12(g)

Openings. openings to the outside not effectively protected against the entrance of rodents.

20-21.21(b)

Signs clearly stating that smoking is prohibited within not conspicuously posted at every entrance to a public place.

21-244(b)

Apr 20, 2025

Routine Inspection (001)

5 minor violations. 1 corrected on site.

View 5 violations

20-20(c)

Refrigerated storage. cold storage of foods. time/temperature controlled for safety (tcs) food not maintained at 41°f (5°c) in cold storage. (corrected on site)

20-21.03(b)(09)

Cooking time/temperature controlled for safety (tcs) foods. permit holder failed to inform consumers of the significantly increased risk of consuming foods by way of a disclosure and reminder, as specified in items (06) and (07) of this subsection by using brochures / deli case or menu advisories / label statements / table tents / placards / other effective written means when animal food such as beef / eggs / fish / lamb / milk / pork / poultry / shellfish is served or sold raw / undercooked / without otherwise being processed to eliminate pathogens either in ready to eat form or as an ingredient in another ready to eat food (except as specified in items (03) and (08) of this subsection).

20-21.04(c)(05)

Openings. openings to the outside not effectively protected against the entrance of rodents.

20-21.21(b)

Food establishment failed to maintain on premises a certificate of completion of the food handler course for each food employee.

20-53(g)

Frequently Asked Questions

When was Pei Wei last inspected?

The most recent health inspection at Pei Wei on file is from Mar 31, 2026. The public record contains three inspections in total.

How does Pei Wei compare to other restaurants in Houston?

Pei Wei most recently scored 100 out of 100, which is higher than the Houston average of 88.

Has Pei Wei's inspection record improved over time?

Yes. Recent inspections at Pei Wei have averaged around zero violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Pei Wei means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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