Original Gilmore Burgers

5039 Reed Rd, Houston, TX 77033
American
Last inspected: Jul 10, 2025
74
Score
Medium Risk

The most recent inspection for Original Gilmore Burgers, located at 5039 Reed Rd in Houston, TX, on July 10, 2025, resulted in a moderate risk score of 74 with six minor violations. These violations included issues with hair restraints, hand-washing sink accessibility, and the cleanliness and repair of light fixtures and similar equipment. Historical data indicates a pattern of medium-risk scores across two previous inspections.

2
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Jul 10, 2025
Routine Inspection (001)
6 minor violations. 2 corrected on site.
74
May 29, 2024
Routine Inspection (001)
6 minor violations.
74
Violations — Jul 10, 2025 Inspection
Hair restraint. while handling food or utensils, food employees not wearing effective hair restraints and clothing that covers body hair to prevent the contamination of food or food-contact surfaces. an effective hair restraint means any cap / hat / hair net made of fabric / cord / plastic / paper that effectively covers and holds hair in place. the use of effective hair restraints also applies to any exposed scalp or facial hair where there is the potential for contamination of food or food-contact surfaces. an effective hair restraint shall also be used in the partial or complete absence of scalp hair to preclude touching of the scalp and returning to food handling without hand-washing. facial hair restraints are not be required when facial hair is well-groomed and trimmed. (corrected on site)
20-21.08(f)
Hand-washing sink installation. hand-washing sink not accessible to employees at all times. (corrected on site)
20-21.19(a)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Special ventilation. filters not cleaned at sufficient frequency to prevent accumulation.
20-21.25(b)(03)
General. heating / ventilation / air conditioning systems not designed / installed so that make-up air intake and exhaust vents do not cause contamination of food / food-contact surfaces / equipment / utensils.
20-21.25(a)
Cleaning equipment storage. after use, mops not placed in a position that allows them to air-dry without soiling walls / equipment / supplies.
20-21.28(e)
Substantial (Critical)
Serious (Major)
General (Minor)