Mi Casita Restaurant
Last inspected: Jan 29, 2026
64
Score
Mi Casita Restaurant, located at 9927 Irvington Blvd in Houston, TX, underwent a moderate risk inspection on January 29, 2026. This inspection identified nine minor violations, including issues with the person in charge being present, proper cooling of time/temperature controlled for safety foods, and date marking of refrigerated ready-to-eat items. The restaurant has a history of mostly low-risk inspections across its two recorded evaluations.
2
Inspections
0
Critical latest
0
Major latest
9
Minor latest
Inspection History
Jan 29, 2026
Routine Inspection (001)
9 minor violations. 3 corrected on site.
64
Apr 15, 2025
Routine
1 minor violation.
95
Violations — Jan 29, 2026 Inspection
Applicability of article; compliance; penalty for violation; variances, etc. permit holder / person in charge not present at the food establishment / mobile food unit during all hours of operation.
(corrected on site)
20-19(d)
Refrigerated storage. rapid cooling temperatures. time/temperature controlled for safety (tcs) food not cooled from 135°f (21° c) to 41°f (5°c) or below within 6 hours.
(corrected on site)
20-21.03(b)(02)a
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”.
20-21.03(b)(10)b
General. bulk food removed from original container not stored in a container identifying the food by common name.
20-21.03(a)(06)
Dispensing utensils. no suitable dispensing utensils provided for employees / consumers during pauses in food preparation / dispensing.
(corrected on site)
20-21.05(f)
Using chemicals for sanitization. when using chemicals for sanitization, a test kit or other device that accurately measures the concentration of the solution in parts per million or milligrams per liter not provided and used.
20-21.12(g)
Toilet room. toilet room not provided with tight-fitting / self-closing / solid doors, which shall be closed except during cleaning or maintenance except that this requirement does not apply to a toilet room that is located outside a food establishment and does not open directly into the food establishment such as a toilet room that is provided by the management of a shopping mall or stadium-type facilities.
20-21.18(c)
Hand-washing sink maintenance. hand-washing sink / soap dispenser / hand-drying device/ related fixtures not kept clean / not in good repair.
20-21.19(d)
Hand-washing signage. sign / icon / poster that notifies food employees to wash their hands not provided at all hand-washing sinks used by food employees / not clearly visible to food employees.
20-21.19(g)
Substantial (Critical)
Serious (Major)
General (Minor)
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