Matsu Sushi
Last inspected: Oct 21, 2025
82
Score
Matsu Sushi, located at 1531 Eldridge Pkwy in Houston, Texas, had its most recent inspection on October 21, 2025. This inspection was categorized as low risk and resulted in a score of 100, with no violations recorded. Across its four recorded inspections, Matsu Sushi has historically maintained a low-risk profile.
4
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Oct 21, 2025
Routine Inspection (001)
4 minor violations. 1 corrected on site.
82
Dec 26, 2024
Routine Inspection (001)
3 minor violations. 1 corrected on site.
86
May 14, 2024
Routine Inspection (001)
4 minor violations.
82
Dec 13, 2023
Routine Inspection (001)
6 minor violations. 4 corrected on site.
74
Violations — Oct 21, 2025 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
Cross contamination. except as specified in subitem c of this item, food not protected from cross contamination by separating raw animal foods during storage, preparation, holding and display from: raw ready to eat foods including other raw animal food such as fish for sushi or molluscan shellfish or other raw ready to eat food such as vegetables; cooked ready to eat foods. frozen, commercially processed and packaged raw animal food may be stored or displayed with or above frozen, commercially processed and packaged, ready to eat food.
(corrected on site)
20-21.02(b)(01)
Using chemicals for sanitization. when using chemicals for sanitization, a test kit or other device that accurately measures the concentration of the solution in parts per million or milligrams per liter not provided and used.
20-21.12(g)
General. at least 10 foot candles (110 lux) of light not provided at a distance of 30 inches (75 cm) above the floor in walk-in refrigeration units / dry food storage areas / other areas and rooms during periods of cleaning.
20-21.24(a)
Substantial (Critical)
Serious (Major)
General (Minor)
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