Mamaka Bowls
Last inspected: Oct 15, 2025
74
Score
The most recent public health inspection for Mamaka Bowls, located at 733 Yale St, Houston, TX, on 2025-10-15, resulted in a moderate risk score of 74. This inspection noted six minor violations, including issues with jewelry and nail polish on food employees, multi-use equipment materials, and the cleanliness of a hand-washing sink. Mamaka Bowls has a history of moderate-risk inspections over six scored visits.
6
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Oct 15, 2025
Routine Inspection (001)
6 minor violations. 3 corrected on site.
74
Jun 13, 2025
Routine Inspection (001)
7 minor violations. 1 corrected on site.
70
Dec 9, 2024
Routine Inspection (001)
3 minor violations. 3 corrected on site.
86
Jul 1, 2024
Routine Inspection (001)
6 minor violations.
74
Apr 18, 2024
Routine Inspection (001)
5 minor violations.
78
Dec 12, 2023
Reinspection (002)
6 minor violations.
74
Violations — Oct 15, 2025 Inspection
Jewelry and nail polish. while preparing food, unless wearing intact gloves, a food employee may not wear artificial polish or artificial fingernails when working with exposed food. while preparing food, a food employee may not wear any jewelry, including medical identification jewelry, on their arms or hands. this subsection does not apply to a plain ring such as a band style ring.
(corrected on site)
20-21.08(g)
Materials; general. multi-use equipment and utensils not designed, constructed and repaired with safe materials, including finishing materials / not corrosion-resistant and nonabsorbent / not smooth, easily cleanable and durable under conditions of normal use.
20-21.10(a)
Hand-washing sink maintenance. hand-washing sink / soap dispenser / hand-drying device/ related fixtures not kept clean / not in good repair.
20-21.19(d)
Hand-washing sink supplies. supply of hand-cleansing liquid / powder / bar soap not available at each hand-washing sink or group of two adjacent hand-washing sinks.
(corrected on site)
20-21.19(c)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be maintained in good repair.
20-21.22(a)
Locker areas. lockers / other suitable facilities not located in the designated dressing room / in food storage room / other area containing only completely packaged food or packaged single-service articles.
(corrected on site)
20-21.26(b)
Substantial (Critical)
Serious (Major)
General (Minor)
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