Maharaja Bhog
Last inspected: Nov 19, 2025
74
Score
Maharaja Bhog, located at 8338 Southwest Fwy in Houston, TX, underwent a moderate risk inspection on November 19, 2025. This inspection identified six minor violations, including issues with the internal temperature of time/temperature controlled for safety food, the provision of dispensing utensils, and hand-washing sink supplies. The facility has a history of mostly low-risk inspections across its six recorded evaluations.
6
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Nov 19, 2025
Routine Inspection (001)
6 minor violations. 2 corrected on site.
74
Mar 5, 2025
Routine
No violations found.
100
Feb 12, 2025
Routine Inspection (001)
7 minor violations. 3 corrected on site.
70
Apr 21, 2024
Routine Inspection (001)
No violations found.
100
Dec 15, 2023
Routine Inspection (001)
6 minor violations. 1 corrected on site.
74
Dec 12, 2023
Routine
No violations found.
100
Violations — Nov 19, 2025 Inspection
General. the internal temperature of time/temperature controlled for safety (tcs) food not maintained at 41°f (05°c) or below or 135°f (57°c) or above at all times, except as otherwise provided in this article or unless a packaged product is so labeled as exempted and approved by the appropriate state or federal health authority.
(corrected on site)
20-21.02(a)(01)
Dispensing utensils. no suitable dispensing utensils provided for employees / consumers during pauses in food preparation / dispensing.
20-21.05(f)
Hand-washing sink supplies. hand-washing sink or group of adjacent hand-washing sinks not provided with individual, disposable towels / a continuous towel system that supplies the user with a clean towel / a hand-drying device providing heated air or a hand-drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.
(corrected on site)
20-21.19(c)
Containers. containers stored outside the establishment / dumpsters / compactors / compactor systems / receptacles / waste handling units for refuse / recyclables / and returnables not provided with tight-fitting lids / doors / covers, not kept covered when not in actual use. in containers designed with drains, drain plugs shall be in place at all times, except during cleaning.
20-21.20(a)(03)
Floor carpeting. carpeting is prohibited in food preparation, equipment and utensil-washing areas, food storage areas, and toilet room areas.
20-21.22(b)
Food employee failed to successfully complete a food handler training course within 60 days of employment.
20-53(f)
Substantial (Critical)
Serious (Major)
General (Minor)
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