Last Chance Recovery Center

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Healthcare Facility
Last inspected: Oct 20, 2025
82
Score
Low Risk

Last Chance Recovery Center, located at *********************************************** in Houston, TX, underwent a low-risk inspection on October 20, 2025, with a score of 82. This inspection identified four minor violations concerning cleaning frequency of nonfood-contact surfaces, proper air gap or backflow prevention for water supply, and the condition and cleanability of light fixtures and vent covers. Across three recorded inspections, Last Chance Recovery Center has consistently maintained a low-risk status.

3
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Oct 20, 2025
Routine Inspection (001)
4 minor violations.
82
Feb 11, 2025
Routine Inspection (001)
4 minor violations.
82
Jan 12, 2024
Routine Inspection (001)
2 minor violations.
90
Violations — Oct 20, 2025 Inspection
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Backflow. an air gap between the water supply inlet and the flood level rim of the plumbing fixture / equipment / or nonfood equipment not at least twice the diameter of the water supply inlet and may not be less than 25 mm (1 inch). a backflow or backsiphonage prevention device installed on a water supply system shall meet american society of sanitary engineering (asse) standards for construction, installation, maintenance, inspection, and testing for that specific application and type of device. a backflow prevention device shall be located so that it can be serviced and maintained. a hose shall not be attached to a faucet unless a backflow prevention device is installed.
20-21.17(c)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
General. food establishment and all parts of the property used in connection with operations of the establishment not kept free of litter and items that are unnecessary to the operation or maintenance of the establishment, such as equipment that is nonfunctional or no longer in use.
20-21.28(a)(01)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)