Las Nachas Bar
Last inspected: Jun 29, 2025
78
Score
The most recent inspection for Las Nachas Bar, located at 4504 Canal in Houston, TX, on 2025-06-29 resulted in a low-risk classification with a score of 78. This inspection identified five minor violations, including issues with customer notification of inspection reports, hand-washing sink water temperature, and protection of outside openings from insects. Las Nachas Bar has a historical pattern of low-risk inspections across its two recorded evaluations.
2
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Jun 29, 2025
Reinspection (002)
5 minor violations.
78
Jun 22, 2025
Routine Inspection (001)
5 minor violations.
78
Violations — Jun 29, 2025 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
Hand-washing sink faucets. hand-washing sink not equipped to provide water at a temperature of at least 100°f (38°c) through a mixing valve or combination faucet. hand-washing sinks in facilities providing custodial care for preschool age children that are used only by the children may provide only cold running water.
20-21.19(b)
Openings. outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and installed air curtains to control flying insects / other means.
20-21.21(b)
Controlling pests, generally. effective measures intended to eliminate the presence of rodents, flies, cockroaches, and other insects on the premises not utilized.
20-21.21(a)
Removing dead or trapped birds / insects / rodents / other pests. dead or trapped birds / insects / rodents / other pests not removed from control devices and the premises at a frequency that prevents the accumulation or attraction of pests and minimizes exposure to decomposing remains.
20-21.21(d)
Substantial (Critical)
Serious (Major)
General (Minor)
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