La Providencia Bakery
Last inspected: Apr 7, 2025
82
Score
La Providencia Bakery, located at 1660 N Gessner Rd in Houston, TX, underwent a low-risk inspection on April 7, 2025, with a score of 82. This inspection identified four minor violations, including issues with refrigerated storage thermometers, hand-washing sink supplies, and the cleanliness of walls and ceilings. The bakery has a historical pattern of mostly low-risk inspections across its three recorded evaluations.
3
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Apr 7, 2025
Routine Inspection (001)
4 minor violations.
82
Jun 9, 2024
Routine
No violations found.
100
Mar 1, 2024
Routine Inspection (001)
8 minor violations. 1 corrected on site.
67
Violations — Apr 7, 2025 Inspection
Refrigerated storage. refrigeration facilities. each mechanically refrigerated facility storing time/temperature controlled for safety (tcs) food shall be provided with numerically scaled indicating thermometer, accurate to 3°f if scaled in fahrenheit only. . recording thermometers, accurate to 3°f if scaled in fahrenheit only, may be used in lieu of indicating thermometers. thermometers that are scaled in celsius or dually scaled in celsius and fahrenheit shall be designed to be easily readable and accurate to ±(1.05°c) in the intended range of use.
20-21.03(b)(01)
Hand-washing sink supplies. hand-washing sink or group of adjacent hand-washing sinks not provided with individual, disposable towels / a continuous towel system that supplies the user with a clean towel / a hand-drying device providing heated air or a hand-drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.
20-21.19(c)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not kept clean.
20-21.23(a)
General. food establishment and all parts of the property used in connection with operations of the establishment not kept free of litter and items that are unnecessary to the operation or maintenance of the establishment, such as equipment that is nonfunctional or no longer in use.
20-21.28(a)(01)
Substantial (Critical)
Serious (Major)
General (Minor)
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