La Picosa Pupuseria Y Taqueria
Last inspected: Nov 24, 2025
74
Score
La Picosa Pupuseria Y Taqueria, located at 3410 Chimney Rock Rd in Houston, TX, underwent a moderate-risk inspection on November 24, 2025, with a score of 74. This inspection identified six minor violations, including issues with permit holder compliance regarding food safety training and record-keeping, as well as improper date marking on refrigerated ready-to-eat foods. The establishment has a history of moderate-risk inspections across its four recorded evaluations.
4
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Nov 24, 2025
Reinspection (002)
6 minor violations. 2 corrected on site.
74
Nov 19, 2025
Routine
No violations found.
100
Jul 16, 2025
Routine Inspection (001)
12 minor violations. 1 corrected on site.
55
Feb 20, 2025
Routine
6 minor violations. 1 corrected on site.
74
Violations — Nov 24, 2025 Inspection
Applicability of article; compliance; penalty for violation; variances, etc. permit holder / person in charge of the food establishment / mobile food unit not in compliance in accordance with provisions of article ii concerning food storage / food preparation / food display / training of employees in basic food safety principles including allergy awareness / not ensuring that food and conditional employees are informed of their responsibility to report information regarding health and activities as they relate to diseases that are transmissible through food / not ensuring written procedures and plans are developed by the food establishment are maintained / implemented.
20-19(d)
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
(corrected on site)
20-20(c)
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”.
20-21.03(b)(10)b
General. contamination event. food establishment without written procedures for employees to follow when responding to vomiting or diarrheal events.
20-21.07(a)(03)
Hand-washing sink installation. hand-washing sink used for purpose other than hand-washing as specified in section 20-21.08(b) of this code.
20-21.19(a)
Hand-washing sink supplies. supply of hand-cleansing liquid / powder / bar soap not available at each hand-washing sink or group of two adjacent hand-washing sinks.
(corrected on site)
20-21.19(c)
Substantial (Critical)
Serious (Major)
General (Minor)
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