La Guadalupana Bakery & Cafe

2109 Dunlavy, Houston, TX 77006
Café / Breakfast
Last inspected: Sep 17, 2025
78
Score
Low Risk

Going back to 2024, La Guadalupana Bakery & Cafe has three inspections in the public record. On Sep 17, 2025, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have ticked up lately, averaging around five violations per visit versus roughly two violations earlier in the record.

Compared to other Houston restaurants (averaging 88), there's room to close the gap. The inspection history reads as standard for a restaurant of this size.

3
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Sep 17, 2025
Routine Inspection (001)
5 minor violations.
View 5 violations
Cooking time/temperature controlled for safety (tcs) foods. consumer advisory (disclosure). when animal food such as beef / eggs / fish / lamb / milk / pork / poultry / shellfish are served or sold raw / undercooked / without otherwise being processed to eliminate pathogens either in ready to eat form or as an ingredient in another ready to eat food (except as specified in items (03) and (08) of this subsection) not including a description of the animal-derived foods, such as \"oysters on the half shell (raw oysters)\", \"raw-egg caesar salad\", and \"hamburgers (can be cooked to order) / identification of the animal-derived foods in a menu or other listing by asterisking them to a footnote that states that the items are served raw or undercooked or contain (or may contain) raw or undercooked ingredients.
20-21.04(c)(06)
Plumbing fixture installation. plumbing fixtures, including compartment type utensil-and-food sinks, hand-washing sinks and mop or utility sinks, not installed to preclude splashes from running down mounting surfaces behind and adjacent to the fixture. acceptable installation methods include a liquid tight seal between fixture and mounting surface, insertion into a precut counter, table or cabinet with a perimeter seal or any other effective method. all materials used shall be safe, smooth, impervious and easily cleanable.
20-21.10(m)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Special ventilation. filters not cleaned at sufficient frequency to prevent accumulation.
20-21.25(b)(03)
Food establishment failed to maintain on premises a certificate of completion of the food handler course for each food employee.
20-53(g)
78
Feb 13, 2025
Routine Inspection (001)
3 minor violations.
View 3 violations
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Toilet room. toilet room not provided with tight-fitting / self-closing / solid doors, which shall be closed except during cleaning or maintenance except that this requirement does not apply to a toilet room that is located outside a food establishment and does not open directly into the food establishment such as a toilet room that is provided by the management of a shopping mall or stadium-type facilities.
20-21.18(c)
86
Jul 24, 2024
Routine Inspection (001)
1 minor violation.
View 1 violation
Special ventilation. filters not cleaned at sufficient frequency to prevent accumulation.
20-21.25(b)(03)
95

Frequently Asked Questions

When was La Guadalupana Bakery & Cafe last inspected?

The most recent health inspection at La Guadalupana Bakery & Cafe on file is from Sep 17, 2025. The public record contains three inspections in total.

How does La Guadalupana Bakery & Cafe compare to other restaurants in Houston?

La Guadalupana Bakery & Cafe most recently scored 78 out of 100, which is lower than the Houston average of 88.

Has La Guadalupana Bakery & Cafe's inspection record improved over time?

No. Recent inspections at La Guadalupana Bakery & Cafe have averaged around five violations per visit, up from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at La Guadalupana Bakery & Cafe means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.