Kenny & Ziggy N.Y. Deli
Last inspected: Nov 4, 2025
78
Score
Kenny & Ziggy N.Y. Deli, located at 1743 Post Oak Blvd in Houston, TX, underwent a low-risk inspection on November 4, 2025, with a score of 78. This inspection identified five minor violations, including issues with customer notification of inspection reports, cold storage temperatures for food, and the cleanliness and storage of wiping cloths. Previous inspections for this American restaurant have generally been low-risk.
5
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Nov 4, 2025
Reinspection (002)
5 minor violations. 3 corrected on site.
78
Jul 15, 2025
Complaint (003)
10 minor violations. 2 corrected on site.
61
May 12, 2025
Routine Inspection (001)
4 minor violations. 4 corrected on site.
82
Oct 28, 2024
Routine Inspection (001)
2 minor violations. 1 corrected on site.
90
Apr 9, 2024
Routine Inspection (001)
1 minor violation. 1 corrected on site.
95
Violations — Nov 4, 2025 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
Refrigerated storage. cold storage of foods. time/temperature controlled for safety (tcs) food not maintained at 41°f (5°c) in cold storage.
(corrected on site)
20-21.03(b)(09)
Wiping cloths. moist cloths used for wiping food spills on kitchenware and food-contact surfaces of equipment not clean / not rinsed frequently in one of the sanitizing solutions permitted in section 20-21.12(e)(02) through (06) of this code / used for no other purpose. these cloths shall be stored in the sanitizing solution between uses.
(corrected on site)
20-21.11(c)(02)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
(corrected on site)
20-21.11(a)(07)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
Substantial (Critical)
Serious (Major)
General (Minor)
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