Jetero Market

3500 N Terminal Rd, Houston, TX 77032
Grocery / Market
Last inspected: Aug 1, 2025
78
Score
Low Risk

The most recent inspection for Jetero Market, located at 3500 N Terminal Rd in Houston, TX, was conducted on August 1, 2025, and resulted in a low-risk score of 78 with five minor violations. These violations included the use of shipping containers for storage, issues with refrigeration thermometers, and inadequate supplies at a hand-washing sink. Jetero Market has a history of mostly low-risk inspections across its five recorded evaluations.

5
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Aug 1, 2025
Routine Inspection (001)
5 minor violations.
78
Oct 18, 2024
Routine
No violations found.
100
Oct 9, 2024
Routine
4 minor violations.
82
Aug 16, 2024
Routine
No violations found.
100
Jul 25, 2024
Routine
No violations found.
100
Violations — Aug 1, 2025 Inspection
General. using shipping containers / milk / produce crates as storage racks / support shelves.
20-21.03(a)(02)c
Refrigerated storage. refrigeration facilities. each mechanically refrigerated facility storing time/temperature controlled for safety (tcs) food shall be provided with numerically scaled indicating thermometer, accurate to 3°f if scaled in fahrenheit only. . recording thermometers, accurate to 3°f if scaled in fahrenheit only, may be used in lieu of indicating thermometers. thermometers that are scaled in celsius or dually scaled in celsius and fahrenheit shall be designed to be easily readable and accurate to ±(1.05°c) in the intended range of use.
20-21.03(b)(01)
Hand-washing sink supplies. hand-washing sink or group of adjacent hand-washing sinks not provided with individual, disposable towels / a continuous towel system that supplies the user with a clean towel / a hand-drying device providing heated air or a hand-drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.
20-21.19(c)
Hand-washing sink installation. hand-washing sink not accessible to employees at all times.
20-21.19(a)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be maintained in good repair.
20-21.22(a)
Substantial (Critical)
Serious (Major)
General (Minor)