Iyara Thai Cuisine

1531 Eldridge Pkwy, Houston, TX 77077
Southeast Asian
Last inspected: Oct 23, 2025
74
Score
Medium Risk

Iyara Thai Cuisine, located at 1531 Eldridge Pkwy in Houston, TX, underwent a moderate risk inspection on October 23, 2025, resulting in a score of 74. This inspection identified six minor violations, including issues with food storage height, date marking of refrigerated ready-to-eat foods, and a failure to post a sign indicating the availability of inspection reports. Over five scored inspections, Iyara Thai Cuisine has historically maintained a low-risk profile.

5
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Oct 23, 2025
Routine Inspection (001)
6 minor violations. 2 corrected on site.
74
Mar 13, 2025
Routine Inspection (001)
2 minor violations. 2 corrected on site.
90
Sep 13, 2024
Routine Inspection (001)
5 minor violations. 3 corrected on site.
78
May 14, 2024
Routine Inspection (001)
4 minor violations.
82
Jan 8, 2024
Routine Inspection (001)
4 minor violations. 2 corrected on site.
82
Violations — Oct 23, 2025 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
General. container of food not stored a minimum of 6 inches above the floor. (corrected on site)
20-21.03(a)(02)
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”.
20-21.03(b)(10)b
Cleaning frequency. dry cleaning. surfaces of utensils and equipment contacting food that is not time/temperature controlled for safety (tcs) food not cleaned in equipment such as ice bins, beverage dispensing nozzles, enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment at a frequency specified by the manufacturer; or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. this subsection does not apply when dry cleaning methods are used as specified in subitems a and b of this item. (corrected on site)
20-21.11(a)(08)c[04]
Hand-washing sink installation. hand-washing sink used for purpose other than hand-washing as specified in section 20-21.08(b) of this code.
20-21.19(a)
Controlling pests, generally. effective measures intended to eliminate the presence of rodents, flies, cockroaches, and other insects on the premises not utilized.
20-21.21(a)
Substantial (Critical)
Serious (Major)
General (Minor)