Intime Weslayan
Last inspected: Apr 4, 2025
70
Score
Intime Weslayan, located at 4910 Weslayan St in Houston, TX, underwent a moderate-risk inspection on April 4, 2025, resulting in a score of 70. This inspection identified seven minor violations, including issues with food storage in areas other than designated food storage, equipment maintenance, and cleaning frequency for certain food-contact surfaces. The facility has a history of medium-risk inspections across its two recorded evaluations.
2
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Apr 4, 2025
Routine Inspection (001)
7 minor violations. 1 corrected on site.
70
Mar 7, 2024
Routine
6 minor violations. 2 corrected on site.
74
Violations — Apr 4, 2025 Inspection
General. food stored in locker rooms / dressing rooms / garbage room / mechanical rooms / toilet room / vestibule / under open stairwell / other sources of contamination.
20-21.03(a)(03)
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Cleaning frequency. dry cleaning. surfaces of utensils and equipment contacting food that is not time/temperature controlled for safety (tcs) food not cleaned in equipment such as ice bins, beverage dispensing nozzles, enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment at a frequency specified by the manufacturer; or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. this subsection does not apply when dry cleaning methods are used as specified in subitems a and b of this item.
20-21.11(a)(08)c[04]
Using chemicals for sanitization. when using chemicals for sanitization, a test kit or other device that accurately measures the concentration of the solution in parts per million or milligrams per liter not provided and used.
20-21.12(g)
Single-service articles. single-service and single-use articles not handled / displayed / dispensed in a manner that prevents contamination of surfaces that may come in contact with food or with the mouth of the user.
(corrected on site)
20-21.14(c)(02)
Openings. outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and installed air curtains to control flying insects / other means.
20-21.21(b)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Substantial (Critical)
Serious (Major)
General (Minor)
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