Holyland Halal Meat & Groceries
Last inspected: Jan 12, 2026
78
Score
Holyland Halal Meat & Groceries, located at 9801 Bissonnet in Houston, TX, had a low-risk inspection on January 12, 2026, with a score of 78. This inspection identified five minor violations, including issues with labeling of manufactured food, equipment maintenance, and cleaning frequency for certain food-contact surfaces. Across its 12 recorded inspections, the facility has predominantly maintained a low-risk status.
12
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Jan 12, 2026
Routine Inspection (001)
5 minor violations. 1 corrected on site.
78
Oct 25, 2024
Reinspection (002)
4 minor violations.
82
Oct 15, 2024
Routine Inspection (001)
6 minor violations. 2 corrected on site.
74
Sep 1, 2024
Reinspection (002)
3 minor violations.
86
Aug 30, 2024
Reinspection (002)
19 minor violations. 2 corrected on site.
39
Aug 27, 2024
Reinspection (002)
33 minor violations. 5 corrected on site.
19
Aug 26, 2024
Complaint (003)
19 minor violations. 2 corrected on site.
39
Jul 16, 2024
Reinspection (002)
2 minor violations. 2 corrected on site.
90
Jun 13, 2024
Routine
No violations found.
100
Jun 11, 2024
Reinspection (002)
2 minor violations. 2 corrected on site.
90
Jun 9, 2024
Reinspection (002)
10 minor violations. 2 corrected on site.
61
May 4, 2024
Routine Inspection (001)
10 minor violations. 2 corrected on site.
61
Violations — Jan 12, 2026 Inspection
Special requirements. manufactured food. all food manufactured, processed, or packaged in commercial food processing establishments or commissaries not labeled according to all applicable laws as defined in tfer 228.78 and 228.79.
20-21.01(b)(06)
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Cleaning frequency. dry cleaning. surfaces of utensils and equipment contacting food that is not time/temperature controlled for safety (tcs) food not cleaned in equipment such as ice bins, beverage dispensing nozzles, enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment at a frequency specified by the manufacturer; or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. this subsection does not apply when dry cleaning methods are used as specified in subitems a and b of this item.
(corrected on site)
20-21.11(a)(08)c[04]
Openings. openings to the outside not effectively protected against the entrance of rodents.
20-21.21(b)
General. equipment / utensils not in current use not stored in a clean and sanitary condition.
20-21.28(a)(03)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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