Heb # 0720
Last inspected: Nov 7, 2025
74
Score
The most recent inspection for Heb # 0720, located at 4517 Kingwood Drive in Kingwood, Texas, on November 7, 2025, resulted in a moderate risk score of 74. This inspection identified six minor violations, including issues with cross-contamination prevention for raw animal foods, hot holding temperatures, and plumbing fixture installation. Across five recorded inspections, the facility has primarily maintained a low-risk status.
5
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Nov 7, 2025
Routine Inspection (001)
6 minor violations. 2 corrected on site.
74
Jul 1, 2025
Routine Inspection (001)
5 minor violations.
78
Jun 3, 2025
Routine Inspection (001)
6 minor violations. 1 corrected on site.
74
Mar 13, 2024
Complaint (003)
No violations found.
100
Jan 28, 2024
Routine Inspection (001)
No violations found.
100
Violations — Nov 7, 2025 Inspection
Cross contamination. except when combined as ingredients, raw animal foods such as fish, beef, lamb, pork, and poultry not separated from each other during storage, preparation, holding, and display by: using separate equipment for each type of food; preparing each type of food at different times or in separate areas; and arranging each type of food in equipment so that cross contamination of one type with another is prevented.
(corrected on site)
20-21.02(b)(02)
Hot storage. time/temperature controlled for safety (tcs) food in hot storage not being held at 135°f (57°c) or above.
(corrected on site)
20-21.03(c)(02)
Plumbing fixture installation. plumbing fixtures, including compartment type utensil-and-food sinks, hand-washing sinks and mop or utility sinks, not installed to preclude splashes from running down mounting surfaces behind and adjacent to the fixture. acceptable installation methods include a liquid tight seal between fixture and mounting surface, insertion into a precut counter, table or cabinet with a perimeter seal or any other effective method. all materials used shall be safe, smooth, impervious and easily cleanable.
20-21.10(m)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Substantial (Critical)
Serious (Major)
General (Minor)
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