Happyland Food Store
Last inspected: Aug 5, 2025
58
Score
Happyland Food Store, located at 10101 Shady Ln, Houston, TX, had a moderate risk inspection on 2025-08-05. This inspection resulted in 11 minor violations, including issues with customer notification of inspection reports, proper storage of dispensing utensils, and the availability of a test kit for sanitizing chemicals. The facility has a history of medium-risk inspections across its two recorded evaluations.
2
Inspections
0
Critical latest
0
Major latest
11
Minor latest
Inspection History
Aug 5, 2025
Reinspection (002)
11 minor violations. 1 corrected on site.
58
Jan 17, 2025
Routine Inspection (001)
20 minor violations. 6 corrected on site.
37
Violations — Aug 5, 2025 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
(corrected on site)
20-20(c)
Dispensing utensils used only for non-time/temperature controlled for safety (tcs) foods (such as ice) not stored in a clean protected location.
20-21.05(f)(02)
Using chemicals for sanitization. when using chemicals for sanitization, a test kit or other device that accurately measures the concentration of the solution in parts per million or milligrams per liter not provided and used.
20-21.12(g)
Single-service articles. except as specified under subsection (c)(03) of this section, single-service articles that are intended for contact with the mouth of the user not furnished for consumer self-service with the original individual wrapper intact or from an approved dispenser
20-21.14(c)(05)
Toilet room. toilet room not provided with tight-fitting / self-closing / solid doors, which shall be closed except during cleaning or maintenance except that this requirement does not apply to a toilet room that is located outside a food establishment and does not open directly into the food establishment such as a toilet room that is provided by the management of a shopping mall or stadium-type facilities.
20-21.18(c)
Hand-washing sink installation. hand-washing sink not installed according to all applicable laws / not located to permit convenient use by all employees in food preparation areas / food dispensing areas / utensil-washing areas.
20-21.19(a)
Containers. containers stored outside the establishment / dumpsters / compactors / compactor systems / receptacles / waste handling units for refuse / recyclables / and returnables not provided with tight-fitting lids / doors / covers, not kept covered when not in actual use. in containers designed with drains, drain plugs shall be in place at all times, except during cleaning.
20-21.20(a)(03)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.
20-21.23(a)
Labeling of materials. containers of poisonous / toxic materials / personal care items not prominently / distinctly labeled according to law for easy identification of contents.
20-21.27(b)
General. food establishment and all parts of the property used in connection with operations of the establishment not kept free of litter and items that are unnecessary to the operation or maintenance of the establishment, such as equipment that is nonfunctional or no longer in use.
20-21.28(a)(01)
Prohibiting animals. live animals not allowed on the premises of a food establishment, except as specified in item (02) and (03) of this subsection.
20-21.28(f)(01)
Substantial (Critical)
Serious (Major)
General (Minor)
Nearby Restaurants