Happy Lamb Hot Pot
Last inspected: Aug 13, 2025
82
Score
The most recent inspection for Happy Lamb Hot Pot, located at 8488 Bellaire in Houston, TX, resulted in a low-risk score of 82 with four minor violations. These violations included issues with food protection from potential contamination, hot holding temperatures for time/temperature controlled for safety food, and the cleanliness and storage of wiping cloths. Across five scored inspections, Happy Lamb Hot Pot has a historical pattern of mostly low-risk outcomes.
5
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Aug 13, 2025
Routine Inspection (001)
4 minor violations. 2 corrected on site.
82
Feb 10, 2025
Routine Inspection (001)
4 minor violations.
82
Dec 23, 2024
Complaint (003)
22 minor violations. 8 corrected on site.
33
Apr 8, 2024
Reinspection (002)
4 minor violations. 3 corrected on site.
82
Mar 25, 2024
Complaint (003)
9 minor violations. 1 corrected on site.
64
Violations — Aug 13, 2025 Inspection
General. at all times, including while being stored, prepared, displayed, served, received, or transported, food not protected from potential contamination by all agents, including dust, insects, rodents, toxic materials, cross-contamination, damaged or spoiled products, distressed merchandise, recalled products, unclean equipment and utensils, unnecessary handling, coughs and sneezes, flooding, draining, and overhead leakage or overhead drippage from condensation.
20-21.02(a)(01)
Hot storage. time/temperature controlled for safety (tcs) food in hot storage not being held at 135°f (57°c) or above.
20-21.03(c)(02)
Wiping cloths. moist cloths used for cleaning nonfood-contact surfaces of equipment such as counters, dining table tops and shelves not clean / not rinsed frequently in one of the sanitizing solutions permitted in section 20-21.12(e)(02) through (06) of this code / used for no other purpose. these cloths shall be stored in the sanitizing solution between uses.
(corrected on site)
20-21.11(c)(03)
Hand-washing sink installation. hand-washing sink not accessible to employees at all times.
(corrected on site)
20-21.19(a)
Substantial (Critical)
Serious (Major)
General (Minor)
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