Happy Lamb Hot Pot
Last inspected: Dec 4, 2025
82
Score
Happy Lamb Hot Pot, located at 5901 Westheimer Rd in Houston, TX, had a low-risk inspection on December 4, 2025, with a score of 82. This inspection identified four minor violations, including issues with dishwashing machine cleanliness and the storage of utensils. The facility has a history of mostly low-risk inspections across its seven on-record evaluations.
7
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Dec 4, 2025
Routine Inspection (001)
4 minor violations. 1 corrected on site.
82
Aug 26, 2025
Complaint (003)
5 minor violations. 3 corrected on site.
78
Jun 2, 2025
Reinspection (002)
6 minor violations. 3 corrected on site.
74
Feb 16, 2025
Reinspection (002)
8 minor violations. 3 corrected on site.
67
Nov 19, 2024
Routine Inspection (001)
19 minor violations. 8 corrected on site.
39
Jul 11, 2024
Routine Inspection (001)
4 minor violations. 4 corrected on site.
82
Mar 20, 2024
Routine Inspection (001)
5 minor violations. 3 corrected on site.
78
Violations — Dec 4, 2025 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
All dishwashing machines. dishwashing machine not thoroughly cleaned at least once a day or more often when necessary to maintain them in a satisfactory operating condition.
20-21.13(i)
Storage. cleaned and sanitized utensils and movable equipment not stored at least six inches above the floor in a clean, dry location in a way that protects them from contamination by splash, dust, and other means.
(corrected on site)
20-21.14(b)(01)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
Substantial (Critical)
Serious (Major)
General (Minor)
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