Guerrero's Mexican Restaurant

Observed bleach concentration for cloth towel solution at steam table, to be very high. Ensure that solution is maintained between 50-100ppm when using bleach water solution.

Leaks observed at drain pipe from three compartment sink. Ensure that leaks are repaired and corrected to allow for proper waste waster disposal.

Improper cooling with time and temperature. Ensure to cool in following manner: 1. Once food is removed from cooking and is at 135 degree F, food had a maximum of 2 hours to cool from 135 to 70 degrees F. 2. Once food is at 70 degrees F, food is allowed an additional 4 hours maximum to cool from 70 to 41 degrees F. 3. Once food is at 41 degrees F, food is able to be covered and stored away.

Observed ice machine heavily soiled with black and pink buildup. Ensure to clean panel routinely to avoid buildup. Observed foods containers in cold hold units being stored on dirty standing water. Ensure that such surfaces are dry, cleaned and sanitized. Ensure to provide clean wipes when cleaning thermometer in between use. Employee washed and sanitized thermometer but then dried with apron. At time of inspection today, ware washing was not being done in proper order. Ensure that wares are was

At beginning of inspection, inspector observed employee breaking cooked crispy bacon with bare hands. Employee then washed and donned a new pair of gloves. If ready to eat foods are to be handled, ensure that a barrier is used (i.e. tongs, utensils, gloves, etc)

Observed several prepared foods such as carne guisada, pinto beans, refried beans, etc that were made days prior, to not have proper date marking labels. Foods should be labeled with expiration dates of no more than 7 days.

Ensure that hand sink is supplied with paper towels. No paper towels at hand sink today.

Metal racks in reach in coolers and walk in cooler are rusted and chipping paint. Ensure that racks are repaired to be smooth, non absorbent, and easily cleanable. Rubber seals at refrigeration doors should be replaced.

Observed live medium roach on wall above three compartment sink. Observed 3 live baby roaches along deep freezer and wall in small storage room. Manager stated last pest treatment was 6 months ago. Establishment must eliminate openings and gaps along doors leading to building exterior, and seal gasp, breaks, opening along baseboards. Ensure that all signage is sealed tightly to wall to avoid openings where roaches can invade. Ensure to have establishment treated by pest control service and provi

Ensure to have all foods stored in coolers, covered properly.

Cold hold unit must be cleaned to eliminate pooling water, and remove buildup along door gaskets, seals, and shelves. Thoroughly clean all surfaces to remove buildup of food and water. Floor under three compartment sink must be cleaned to remove pooling water.