Fu's Garden
Last inspected: Aug 20, 2025
74
Score
Fu's Garden, located at 5866 San Felipe in Houston, TX, underwent a moderate risk inspection on August 20, 2025, with a score of 74. This inspection identified six minor violations, including issues with refrigerated storage and date marking of ready-to-eat foods, plumbing fixture installation, and the condition of multi-use equipment. Fu's Garden has a history of mostly medium-risk inspections over its eight recorded evaluations.
8
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Aug 20, 2025
Complaint (003)
6 minor violations.
74
Jul 14, 2025
Routine
1 minor violation.
95
Jun 12, 2025
Routine
No violations found.
100
May 19, 2025
Routine
23 minor violations. 1 corrected on site.
32
May 6, 2025
Reinspection (002)
12 minor violations. 4 corrected on site.
55
Nov 25, 2024
Routine Inspection (001)
12 minor violations. 6 corrected on site.
55
May 12, 2024
Reinspection (002)
9 minor violations. 3 corrected on site.
64
Jan 26, 2024
Reinspection (002)
8 minor violations.
67
Violations — Aug 20, 2025 Inspection
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”.
20-21.03(b)(10)b
Plumbing fixture installation. plumbing fixtures, including compartment type utensil-and-food sinks, hand-washing sinks and mop or utility sinks, not installed to preclude splashes from running down mounting surfaces behind and adjacent to the fixture. acceptable installation methods include a liquid tight seal between fixture and mounting surface, insertion into a precut counter, table or cabinet with a perimeter seal or any other effective method. all materials used shall be safe, smooth, impervious and easily cleanable.
20-21.10(m)
Materials; general. multi-use equipment and utensils not designed, constructed and repaired with safe materials, including finishing materials / not corrosion-resistant and nonabsorbent / not smooth, easily cleanable and durable under conditions of normal use.
20-21.10(a)
Hand-washing sink installation. hand-washing sink not accessible to employees at all times.
20-21.19(a)
Openings. outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and installed air curtains to control flying insects / other means.
20-21.21(b)
Food establishment failed to maintain on premises a certificate of completion of the food handler course for each food employee.
20-53(g)
Substantial (Critical)
Serious (Major)
General (Minor)
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