Full House Chinese Restaurant
Last inspected: Feb 10, 2026
33
Score
A recent inspection on February 10, 2026, at FULL HOUSE CHINESE RESTAURANT, located at 2860 Thousand Oaks in San Antonio, TX 78232, resulted in a high-risk score of 33. The inspection noted violations including improper thawing of frozen meat, a container of rice held at 56°F, and a tray of eggs stored above ready-to-eat vegetables. Historical data indicates a pattern of high-risk scores across four inspections for this San Antonio establishment.
7
Inspections
3
Critical latest
4
Major latest
5
Minor latest
Inspection History
Feb 10, 2026
Routine
3 critical violations. 4 major violations. 5 minor violations.
33
Jul 29, 2025
Routine
2 critical violations. 3 major violations. 7 minor violations.
39
Jan 29, 2025
Routine
2 critical violations. 1 major violation. 4 minor violations.
55
Aug 6, 2024
Routine
4 critical violations. 2 major violations. 2 minor violations.
41
Apr 11, 2024
Routine
3 critical violations. 3 major violations. 6 minor violations.
35
Sep 26, 2023
Routine
3 critical violations. 3 major violations. 6 minor violations.
35
Feb 7, 2023
Routine
4 major violations. 3 minor violations.
58
Violations — Feb 10, 2026 Inspection
Food thawed using improper method
3-501.13(B)
Hot or cold food held at improper temperature
3-501.16(A)(1)
Raw and ready-to-eat foods not properly separated
3-302.11(A)(2)
OBSERVED: Certified food manager not present during inspection. CORRECTIVE ACTION: A certified food manager must be present during all hours of operation. FOOD CODE: 228.31(b) Certified food protection manager shall be present at the food establishment during all hours of operation as required in Food Code, §2-101.11 and §2-102.12.
228.31(b)
Ready-to-eat food not date marked
3-501.17(A)
Handwashing sink blocked, inaccessible, or used improperly
5-205.11
Nonfood-contact surfaces have cracks, ledges, or crevices
4-202.16
Raw and ready-to-eat foods not properly separated
3-302.11(A)(4)
In-use utensils stored improperly between uses
3-304.12(B)
Food storage containers not labeled with contents
3-302.12
Equipment or utensils not clean
4-601.11(C)
OBSERVED: Garage such as cardboard boxes and equipment with buildup of debris stored outside exterior kitchen door. CORRECTIVE ACTION: All garage must be stored in dumpster and unused equipment must be removed. FOOD CODE: 5-501.110 Storing refuse, recyclables, and returnables.
5-501.110
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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