Fayridge Kroozin Mart
Last inspected: Feb 5, 2026
70
Score
The Fayridge Kroozin Mart, located at 14191 Fayridge in Houston, TX, underwent a moderate risk inspection on February 5, 2026, with a score of 70. This inspection identified seven minor violations, including issues with notifying customers about inspection reports, proper rapid cooling of food, and equipment maintenance. Across five scored inspections, the facility has historically received medium-risk ratings.
5
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Feb 5, 2026
Routine Inspection (001)
7 minor violations. 1 corrected on site.
70
Apr 5, 2025
Routine Inspection (001)
6 minor violations. 1 corrected on site.
74
Nov 19, 2024
Reinspection (002)
4 minor violations.
82
Nov 9, 2024
Routine Inspection (001)
17 minor violations. 1 corrected on site.
43
Apr 1, 2024
Routine Inspection (001)
7 minor violations.
70
Violations — Feb 5, 2026 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
Refrigerated storage. methods for rapid cooling. person in charge not ensuring that employees are using proper methods to rapidly cool time/temperature controlled for safety (tcs) foods.
(corrected on site)
20-21.03(b)(03)
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Using chemicals for sanitization. when using chemicals for sanitization, a test kit or other device that accurately measures the concentration of the solution in parts per million or milligrams per liter not provided and used.
20-21.12(g)
Hand-washing sink supplies. hand-washing sink or group of adjacent hand-washing sinks not provided with individual, disposable towels / a continuous towel system that supplies the user with a clean towel / a hand-drying device providing heated air or a hand-drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.
20-21.19(c)
Openings. outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and installed air curtains to control flying insects / other means.
20-21.21(b)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.
20-21.23(a)
Substantial (Critical)
Serious (Major)
General (Minor)
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