Fajita Flats

2929 Fondren, Houston, TX 77063
Mexican / Latin
Last inspected: Nov 7, 2025
74
Score
Medium Risk

Fajita Flats, located at 2929 Fondren in Houston, TX, had a moderate risk inspection on November 7, 2025, with a score of 74. This inspection identified six minor violations, including issues with equipment maintenance, sanitization chemical testing, and backflow prevention. The restaurant has a history of mostly low-risk inspections across its four recorded evaluations.

4
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Nov 7, 2025
Routine Inspection (001)
6 minor violations.
74
Apr 3, 2025
Routine Inspection (001)
4 minor violations.
82
Sep 19, 2024
Routine Inspection (001)
2 minor violations. 1 corrected on site.
90
Mar 12, 2024
Routine Inspection (001)
2 minor violations. 1 corrected on site.
90
Violations — Nov 7, 2025 Inspection
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Using chemicals for sanitization. when using chemicals for sanitization, a test kit or other device that accurately measures the concentration of the solution in parts per million or milligrams per liter not provided and used.
20-21.12(g)
Backflow. an air gap between the water supply inlet and the flood level rim of the plumbing fixture / equipment / or nonfood equipment not at least twice the diameter of the water supply inlet and may not be less than 25 mm (1 inch). a backflow or backsiphonage prevention device installed on a water supply system shall meet american society of sanitary engineering (asse) standards for construction, installation, maintenance, inspection, and testing for that specific application and type of device. a backflow prevention device shall be located so that it can be serviced and maintained. a hose shall not be attached to a faucet unless a backflow prevention device is installed.
20-21.17(c)
Openings. outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and installed air curtains to control flying insects / other means.
20-21.21(b)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be maintained in good repair.
20-21.22(a)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not kept clean.
20-21.23(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)