Elise Cuisine
Last inspected: Nov 7, 2025
58
Score
ELISE CUISINE, located at 8771 State Hwy 151 in San Antonio, TX 78245, underwent a moderate risk inspection on November 7, 2025. This inspection identified three critical violations, including improper handwashing procedures and bare-hand contact with ready-to-eat foods, as well as one major violation regarding the use of a hand sink. Across three recorded inspections, ELISE CUISINE has primarily received medium-risk classifications.
6
Inspections
3
Critical latest
1
Major latest
0
Minor latest
Inspection History
Nov 7, 2025
Routine
3 critical violations. 1 major violation.
View 4 violations
Hands not washed when required
2-301.14
Bare hand contact with ready-to-eat food
3-301.11(B)
Hot or cold food held at improper temperature
3-501.16(A)(2)
Handwashing sink blocked, inaccessible, or used improperly
5-205.11
58
Mar 25, 2025
Routine
3 critical violations. 1 minor violation.
View 4 violations
Food Manager must be present at establishment during all hours of operation. 228.221(a)(4)(A) Certified Food Protection Manager Certification. 228.31(b) Certified food protection manager shall be present at the food establishment during all hours of operation as required in Food Code, §2-101.11 and §2-102.12.
228.221(a)(4)(A)
Chemical sanitizer does not meet required criteria
7-204.11
Hot or cold food held at improper temperature
3-501.16(A)(2)
Physical facilities not cleaned at required frequency
6-501.12
61
Oct 25, 2024
Routine
3 critical violations. 1 minor violation.
View 4 violations
Hot or cold food held at improper temperature
3-501.16(A)(2)
Toxic materials not stored separately from food
7-201.11
Employee hands not clean
2-301.11
Food stored improperly or exposed to contamination
3-305.11(A)(3)
61
May 2, 2024
Routine
1 critical violation.
View 1 violation
Hot or cold food held at improper temperature
3-501.16(A)(2)
86
Jan 3, 2024
Routine
1 critical violation. 1 minor violation.
View 2 violations
Observed chemical sanitizer of bleach at 200 PPM. Correction: Ensure that sanitizer is at a concentration of 50-100 PPM as per 4-501.114(F)(1) Chemical sanitizer generated onsite, device criteria.
4-501.114(F)(1)
Wiping cloths used or stored improperly
3-304.14(E)
82
Mar 23, 2023
Routine
1 minor violation.
View 1 violation
Food storage containers not labeled with contents
3-302.12
95
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