El Mango Loko Refresqueria

1515 Gessner Dr, Houston, TX 77080
Mexican / Latin
Last inspected: Nov 13, 2025
78
Score
Low Risk

El Mango Loko Refresqueria, located at 1515 Gessner Dr in Houston, TX, had its most recent inspection on November 13, 2025, which was categorized as low risk. This inspection identified five minor violations, including issues with refrigerated storage and date marking of ready-to-eat foods, as well as the absence of a temperature measuring device and equipment in good repair. Across four scored inspections, the facility has consistently received low-risk ratings.

4
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Nov 13, 2025
Reinspection (002)
5 minor violations. 1 corrected on site.
78
May 14, 2025
Routine Inspection (001)
13 minor violations. 3 corrected on site.
52
Aug 19, 2024
Reinspection (002)
3 minor violations.
86
Mar 15, 2024
Routine Inspection (001)
10 minor violations. 2 corrected on site.
61
Violations — Nov 13, 2025 Inspection
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”. (corrected on site)
20-21.03(b)(10)b
Temperature measuring device, food. no temperature measuring device provided to assure attainment / maintenance of proper internal / holding refrigerated temperature of time/temperature controlled for safety (tcs) food.
20-21.04(i)
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be maintained in good repair.
20-21.22(a)
Presence and use, restrictions, conditions of use. poisonous / toxic materials unnecessary for the operation / maintenance of the establishment / cleaning and sanitization of equipment and utensils / control of insects and rodents are prohibited in the food establishment; provided, this requirement does not apply to packaged poisonous / toxic materials that are for retail sale. restricted use pesticides specified in item (03)c of this subsection shall meet the requirements specified in 40 cfr 152, subpart i, classification of pesticides.
20-21.27(a)(01)
Substantial (Critical)
Serious (Major)
General (Minor)