El Coqui Restaurant
Last inspected: Oct 22, 2025
64
Score
EL COQUI RESTAURANT, located at 5036 Military Dr W in San Antonio, TX, underwent a moderate risk inspection on October 22, 2025. The inspection identified one critical, two major, and two minor violations. These included issues with sanitizer concentration, improper storage of raw meats, and incorrect labeling of prepared food.
8
Inspections
1
Critical latest
2
Major latest
2
Minor latest
Inspection History
Oct 22, 2025
Routine
1 critical violation. 2 major violations. 2 minor violations.
64
Apr 21, 2025
Routine
1 critical violation. 1 major violation. 3 minor violations.
67
Oct 24, 2024
Routine
2 critical violations. 1 major violation. 2 minor violations.
61
Jul 8, 2024
Routine
1 major violation. 1 minor violation.
86
Feb 20, 2024
Routine
3 critical violations. 1 major violation. 2 minor violations.
52
Dec 8, 2023
Routine
3 critical violations. 3 major violations. 4 minor violations.
39
Aug 3, 2023
Routine
3 critical violations. 3 major violations. 2 minor violations.
43
Jan 18, 2023
Routine
No violations found.
100
Violations — Oct 22, 2025 Inspection
Observed a red Chlorine sanitizer bucket with a concentration of 10 PPM. Ensure that Bleach/ Chlorine sanitizers have a concentration of 50 to 100 Parts Per Million (PPM). These concentrations are NEEDED to effectively sanitize food-contact surfaces and nonfood-contact surfaces. If the concentrations are too high, then the sanitizers shall contaminate the food-contact and nonfood-contact surfaces of the dishes since it is considered toxic. If the concentration is too low, then the surfaces shall
4-501.116
Raw and ready-to-eat foods not properly separated
3-302.11(A)(1)
Ready-to-eat food not date marked
3-501.17(A)
Observed that the cold hold buffet line did NOT have signage that states: “Please grab a new, clean plate and utensils upon returning to the buffet line.” Buffet signage must be posted that meets the requirements of: 228.63(f)(2) Except as specified in paragraph (3) of this subsection, self-service consumers may not be allowed to use soiled tableware, including single-service articles, to obtain additional food from the display and serving equipment. *** A card, sign or other effective means of
228.63(f)(2)
Insect control devices improperly placed or designed
6-202.13
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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