Dreyer's
Last inspected: Jan 9, 2026
70
Score
The most recent inspection for Dreyer'S, located at 408 Almeda Mall in Houston, TX, on January 9, 2026, resulted in a moderate risk score of 70 with seven minor violations. These violations included failure to post a sign indicating the availability of inspection reports, inadequate cleaning frequency for certain equipment, and premises not being kept in a condition to prevent pest harborage. Across eight scored inspections, Dreyer'S has historically maintained mostly low-risk ratings.
8
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Jan 9, 2026
Routine Inspection (001)
7 minor violations.
70
Dec 5, 2024
Reinspection (002)
5 minor violations. 2 corrected on site.
78
Jul 2, 2024
Routine
1 minor violation.
95
Jun 19, 2024
Reinspection (002)
3 minor violations.
86
Jun 16, 2024
Complaint (003)
2 minor violations. 1 corrected on site.
90
Apr 8, 2024
Reinspection (002)
No violations found.
100
Apr 6, 2024
Routine Inspection (001)
15 minor violations. 3 corrected on site.
47
Dec 11, 2023
Routine Inspection (001)
10 minor violations. 3 corrected on site.
61
Violations — Jan 9, 2026 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
Cleaning frequency. dry cleaning. surfaces of utensils and equipment contacting food that is not time/temperature controlled for safety (tcs) food not cleaned in equipment such as ice bins, beverage dispensing nozzles, enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment at a frequency specified by the manufacturer; or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. this subsection does not apply when dry cleaning methods are used as specified in subitems a and b of this item.
20-21.11(a)(08)c[04]
Controlling pests, generally. premises not kept in such condition as to prevent the harborage or feeding of insects or rodents.
20-21.21(a)
Removing dead or trapped birds / insects / rodents / other pests. dead or trapped birds / insects / rodents / other pests not removed from control devices and the premises at a frequency that prevents the accumulation or attraction of pests and minimizes exposure to decomposing remains.
20-21.21(d)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.
20-21.23(a)
Presence and use, restrictions, conditions of use. poisonous / toxic materials unnecessary for the operation / maintenance of the establishment / cleaning and sanitization of equipment and utensils / control of insects and rodents are prohibited in the food establishment; provided, this requirement does not apply to packaged poisonous / toxic materials that are for retail sale. restricted use pesticides specified in item (03)c of this subsection shall meet the requirements specified in 40 cfr 152, subpart i, classification of pesticides.
20-21.27(a)(01)
General. food establishment and all parts of the property used in connection with operations of the establishment not kept free of litter and items that are unnecessary to the operation or maintenance of the establishment, such as equipment that is nonfunctional or no longer in use.
20-21.28(a)(01)
Substantial (Critical)
Serious (Major)
General (Minor)
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