Domino's Pizza #9445
Last inspected: Oct 31, 2025
78
Score
Domino's Pizza #9445, located at 363 Greens in Houston, TX, underwent a low-risk inspection on October 31, 2025, with a score of 78. This inspection identified five minor violations, including issues with light fixture maintenance, a lack of food handler certificates on premises, and improper hair restraints for food employees. Across three recorded inspections, Domino's Pizza #9445 has consistently received low-risk ratings.
3
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Oct 31, 2025
Routine Inspection (001)
5 minor violations.
78
Dec 15, 2024
Routine Inspection (001)
5 minor violations. 1 corrected on site.
78
Mar 5, 2024
Routine
3 minor violations.
86
Violations — Oct 31, 2025 Inspection
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Food establishment failed to maintain on premises a certificate of completion of the food handler course for each food employee.
20-53(g)
Hair restraint. while handling food or utensils, food employees not wearing effective hair restraints and clothing that covers body hair to prevent the contamination of food or food-contact surfaces. an effective hair restraint means any cap / hat / hair net made of fabric / cord / plastic / paper that effectively covers and holds hair in place. the use of effective hair restraints also applies to any exposed scalp or facial hair where there is the potential for contamination of food or food-contact surfaces. an effective hair restraint shall also be used in the partial or complete absence of scalp hair to preclude touching of the scalp and returning to food handling without hand-washing. facial hair restraints are not be required when facial hair is well-groomed and trimmed.
20-21.08(f)
Plumbing fixture installation. plumbing fixtures, including compartment type utensil-and-food sinks, hand-washing sinks and mop or utility sinks, not installed to preclude splashes from running down mounting surfaces behind and adjacent to the fixture. acceptable installation methods include a liquid tight seal between fixture and mounting surface, insertion into a precut counter, table or cabinet with a perimeter seal or any other effective method. all materials used shall be safe, smooth, impervious and easily cleanable.
20-21.10(m)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
Substantial (Critical)
Serious (Major)
General (Minor)
Nearby Restaurants