District 7 Tunnel
Last inspected: Aug 8, 2025
74
Score
The most recent inspection for District 7 Tunnel, located at 1001 Louisiana St, Houston, TX, on 2025-08-08 resulted in a moderate risk score of 74 with six minor violations. These violations included issues with refrigerated storage temperature sensors, consumer advisory for time/temperature controlled for safety foods, and equipment not maintained in good repair. Across four recorded inspections, the facility has historically received medium-risk ratings.
4
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Aug 8, 2025
Reinspection (002)
6 minor violations. 1 corrected on site.
74
Feb 10, 2025
Reinspection (002)
12 minor violations. 2 corrected on site.
55
Oct 2, 2024
Routine Inspection (001)
7 minor violations. 3 corrected on site.
70
Mar 21, 2024
Complaint (003)
6 minor violations. 2 corrected on site.
74
Violations — Aug 8, 2025 Inspection
Refrigerated storage. refrigeration facilities. the sensor of a temperature measuring device shall be located to measure the air temperature or a simulated product temperature in the warmest part of the mechanically refrigerated unit and designed to be easily readable.
20-21.03(b)(01)
Cooking time/temperature controlled for safety (tcs) foods. consumer advisory (disclosure). when animal food such as beef / eggs / fish / lamb / milk / pork / poultry / shellfish are served or sold raw / undercooked / without otherwise being processed to eliminate pathogens either in ready to eat form or as an ingredient in another ready to eat food (except as specified in items (03) and (08) of this subsection) not including a description of the animal-derived foods, such as \"oysters on the half shell (raw oysters)\", \"raw-egg caesar salad\", and \"hamburgers (can be cooked to order) / identification of the animal-derived foods in a menu or other listing by asterisking them to a footnote that states that the items are served raw or undercooked or contain (or may contain) raw or undercooked ingredients.
(corrected on site)
20-21.04(c)(06)
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Openings. outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and installed air curtains to control flying insects / other means.
20-21.21(b)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Substantial (Critical)
Serious (Major)
General (Minor)
Nearby Restaurants