Dijlah Grocery & Bakery
Last inspected: Nov 19, 2025
61
Score
Dijlah Grocery & Bakery, located at 9003 Westheimer Rd in Houston, TX, had a moderate-risk inspection on November 19, 2025, with a score of 61. This inspection identified ten minor violations, including issues with food storage height and the condition of equipment. The facility has a history of mostly medium-risk inspections across its five recorded evaluations.
5
Inspections
0
Critical latest
0
Major latest
10
Minor latest
Inspection History
Nov 19, 2025
Routine Inspection (001)
10 minor violations.
61
May 30, 2025
Routine Inspection (001)
6 minor violations.
74
Nov 5, 2024
Complaint (003)
3 minor violations.
86
Jul 6, 2024
Routine Inspection (001)
4 minor violations. 2 corrected on site.
82
Jan 13, 2024
Routine Inspection (001)
7 minor violations.
70
Violations — Nov 19, 2025 Inspection
General. containers of food stored on dollies / racks / pallets that are not easily moveable.
20-21.03(a)(02)b
General. container of food not stored a minimum of 6 inches above the floor.
20-21.03(a)(02)
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Hand-washing sink installation. hand-washing sink used for purpose other than hand-washing as specified in section 20-21.08(b) of this code.
20-21.19(a)
Hand-washing signage. sign / icon / poster that notifies food employees to wash their hands not provided at all hand-washing sinks used by food employees / not clearly visible to food employees.
20-21.19(g)
Controlling pests, generally. effective measures intended to eliminate the presence of rodents, flies, cockroaches, and other insects on the premises not utilized.
20-21.21(a)
Openings. outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and installed air curtains to control flying insects / other means.
20-21.21(b)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be maintained in good repair.
20-21.22(a)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Food employee failed to successfully complete a food handler training course within 60 days of employment.
20-53(f)
Substantial (Critical)
Serious (Major)
General (Minor)
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