Crowns and Kings
Last inspected: Sep 12, 2025
70
Score
The most recent inspection for Crowns And Kings, located at 5800 Richmond Ave, Houston, TX, on 2025-09-12 resulted in a Moderate Risk score of 70. This inspection identified seven minor violations, including issues with operating a food service establishment not conforming to requirements and the use of multi-use equipment not constructed with safe materials. Across four scored inspections, Crowns And Kings has historically maintained a mostly low-risk rating.
4
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Sep 12, 2025
Routine Inspection (001)
7 minor violations.
70
May 28, 2024
Routine
1 minor violation. 1 corrected on site.
95
May 24, 2024
Routine
No violations found.
100
May 22, 2024
Routine
5 minor violations.
78
Violations — Sep 12, 2025 Inspection
Applicability of article; compliance; penalty for violation; variances, etc. operating a food service / processing establishment not conforming to requirements of article ii.
20-19(b)
Materials; general. multi-use equipment and utensils not designed, constructed and repaired with safe materials, including finishing materials / not corrosion-resistant and nonabsorbent / not smooth, easily cleanable and durable under conditions of normal use.
20-21.10(a)
Cleaning frequency. dry cleaning. surfaces of utensils and equipment contacting food that is not time/temperature controlled for safety (tcs) food not cleaned in equipment such as ice bins, beverage dispensing nozzles, enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment at a frequency specified by the manufacturer; or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. this subsection does not apply when dry cleaning methods are used as specified in subitems a and b of this item.
20-21.11(a)(08)c[04]
Hand-washing sink installation. hand-washing sink not accessible to employees at all times.
20-21.19(a)
Food establishment construction / remodeling / alterations begun before submitting properly prepared plans / specifications for approval.
20-25(a)
\"no smoking\" signs or the international \"no smoking\" symbol not clearly and conspicuously posted in a public place where smoking is prohibited
21-244(a)
Person in control of an area where smoking is prohibited failed to request a person known to be smoking to extinguish the burning tobacco product.
21-247(b)
Substantial (Critical)
Serious (Major)
General (Minor)
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