Craft Pita Ii
Last inspected: Jan 22, 2026
74
Score
Craft Pita II, located at 5172 Buffalo Speedway in Houston, TX, had a moderate risk inspection on January 22, 2026, with a score of 74. This inspection identified six minor violations, including issues with refrigerated storage thermometers, the materials used for multi-use equipment, and the cleaning frequency of nonfood-contact surfaces. Previous inspections for Craft Pita II have predominantly been low-risk.
5
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Jan 22, 2026
Routine Inspection (001)
6 minor violations.
74
Apr 16, 2025
Routine Inspection (001)
3 minor violations. 1 corrected on site.
86
Dec 4, 2024
Routine
No violations found.
100
Nov 27, 2024
Routine Inspection (001)
4 minor violations. 1 corrected on site.
82
Mar 10, 2024
Routine Inspection (001)
3 minor violations. 1 corrected on site.
86
Violations — Jan 22, 2026 Inspection
Refrigerated storage. refrigeration facilities. each mechanically refrigerated facility storing time/temperature controlled for safety (tcs) food shall be provided with numerically scaled indicating thermometer, accurate to 3°f if scaled in fahrenheit only. . recording thermometers, accurate to 3°f if scaled in fahrenheit only, may be used in lieu of indicating thermometers. thermometers that are scaled in celsius or dually scaled in celsius and fahrenheit shall be designed to be easily readable and accurate to ±(1.05°c) in the intended range of use.
20-21.03(b)(01)
Materials; general. multi-use equipment and utensils not designed, constructed and repaired with safe materials, including finishing materials / not corrosion-resistant and nonabsorbent / not smooth, easily cleanable and durable under conditions of normal use.
20-21.10(a)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Containers. in containers designed with drains, drain plugs not in place at all times, except during cleaning.
20-21.20(a)(03)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be maintained in good repair.
20-21.22(a)
\"no smoking\" signs or the international \"no smoking\" symbol not clearly and conspicuously posted in a public place where smoking is prohibited
21-244(a)
Substantial (Critical)
Serious (Major)
General (Minor)
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