Cooking Girl Restaurant

2400 W Holcombe, Houston, TX 77030
Asian / Fusion
Last inspected: Feb 11, 2026
86
Score
Low Risk

Cooking Girl Restaurant, located at 2400 W Holcombe in Houston, TX, had a low-risk inspection on February 11, 2026, with a score of 86. This inspection noted three minor violations related to plumbing fixture installation, wall and ceiling maintenance, and the grading of exterior walking and driving surfaces to prevent pooling. Across eleven scored inspections, the restaurant has predominantly maintained a low-risk status.

11
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Feb 11, 2026
Reinspection (002)
3 minor violations.
86
Feb 10, 2026
Reinspection (002)
13 minor violations. 1 corrected on site.
52
Feb 9, 2026
Reinspection (002)
22 minor violations. 2 corrected on site.
33
Mar 30, 2025
Routine
No violations found.
100
Mar 28, 2025
Routine
1 minor violation.
95
Mar 7, 2025
Reinspection (002)
13 minor violations.
52
Aug 14, 2024
Reinspection (002)
2 minor violations.
90
Aug 13, 2024
Complaint (003)
23 minor violations. 5 corrected on site.
32
Jul 18, 2024
Routine Inspection (001)
15 minor violations. 3 corrected on site.
47
Mar 12, 2024
Complaint (003)
No violations found.
100
Feb 21, 2024
Complaint (003)
6 minor violations. 3 corrected on site.
74
Violations — Feb 11, 2026 Inspection
Plumbing fixture installation. plumbing fixtures, including compartment type utensil-and-food sinks, hand-washing sinks and mop or utility sinks, not installed to preclude splashes from running down mounting surfaces behind and adjacent to the fixture. acceptable installation methods include a liquid tight seal between fixture and mounting surface, insertion into a precut counter, table or cabinet with a perimeter seal or any other effective method. all materials used shall be safe, smooth, impervious and easily cleanable.
20-21.10(m)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.
20-21.23(a)
General. walking and driving surfaces of all exterior area of food service establishment not graded to prevent pooling.
20-21.28(a)(02)
Substantial (Critical)
Serious (Major)
General (Minor)